Juicefuls

Packaged product Beverages Welch's

Juicefuls contains 300 kcal per 100 g.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.

100 g provides 85% of the Daily Value for Vitamin A and 85% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Juicefuls by Welch's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
3.3 gprotein
73.3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 50 mg 2%
Total carbohydrates L 73.3 g 27%
Dietary fiber not reported
Total sugars L 43.3 g
Added sugars L 36.7 g 73%
Protein L 3.3 g 7%
Vitamin A L 767 µg85%
Vitamin C L 76.7 mg85%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%300kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A85%Vitamin C85%

Nutritional insights

  • Protein3.3 gabove the median for beverages (median 0.6 g)
  • Sugars43.3 gin the top quarter of beverages (median 4.8 g)
  • Fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium50 mgabove the median for beverages (median 32 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin E L13 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 3.3 g3.3 g
Carbohydrates 73.3 g73.3 g
Fat 0 g0 g
Fiber n/an/a
Sugars 43.3 g43.3 g
Sodium 50 mg50 mg

Product details

Brand
Welch's
Barcode
0034856040521
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Juicefuls?

100 g of Juicefuls has 300 kcal.

How much protein is in Juicefuls?

Juicefuls contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in Juicefuls?

Juicefuls has 73.3 g of total carbohydrates per 100 g, including 43.3 g of sugars.

How much fat is in Juicefuls?

Juicefuls contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Juicefuls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (85% DV) and Vitamin C (85% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Juicefuls?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 2, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615150. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0034856040521. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.