Jersey Ice Cream
Packaged product Sweets and Desserts Miller's Dairy
Jersey Ice Cream contains 89 kcal per 100 g. A serving, 3 portion, 236 g (236 g) provides about 210 kcal.
Roughly 48% of its calories come from fat, with 43% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 24% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 3.4 g | 17% |
| Trans fat L | 0.13 g | |
| Cholesterol L | 25.4 mg | 8% |
| Sodium L | 84.7 mg | 4% |
| Total carbohydrates L | 9.3 g | 3% |
| Dietary fiber L | 0.42 g | 2% |
| Total sugars L | 7.6 g | |
| Protein L | 2.1 g | 4% |
| Vitamin A L | 4.2 µg | 0.5% |
| Calcium L | 6.4 mg | 0.5% |
| Iron L | 4.2 mg | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 43%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.1 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber0.42 gbelow the median for sweets and desserts (median 2 g)
- Sugars7.6 gbelow the median for sweets and desserts (median 21.2 g)
- Fat4.7 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat3.4 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium84.7 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Miller's Dairy
- Barcode
- 0895960001309
- Label serving
- 3 portion (236 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mint Chocolate Ice Cream Milk Oakhurst | 89 | 3.4 g | 11.4 g | 3.4 g |
| Chocolate Milk Kirkland Signature | 89 | 3.4 g | 11.4 g | 3.4 g |
| Dessert Soße Vanille Kathi | 89 | 3.1 g | 16 g | 1.4 g |
| Jambalaya Dream Permac Enterprises Inc | 89 | 6.8 g | 7.6 g | 3 g |
| Lychees In Syrup Mae Ploy | 89 | 1.3 g | 22.2 g | 0 g |
| Rennin, vanilla, dry mix, prepared with whole milk Dried or dry | 89 | 3 g | 12.2 g | 3.1 g |
| Macadamia and Cranberry Gluten free biscuits House of Biskota | 89 | 0.6 g | 11.2 g | 4.8 g |
| Sweet Kesar Mango Pulp Natco | 89 | 0.7 g | 21.1 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jersey Ice Cream?
100 g of Jersey Ice Cream has 89 kcal. Serving, 3 portion, 236 g (236 g): about 210 kcal.
How much protein is in Jersey Ice Cream?
Jersey Ice Cream contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value), or 5 g in serving, 3 portion, 236 g (236 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Jersey Ice Cream?
Jersey Ice Cream has 9.3 g of total carbohydrates per 100 g, including 0.42 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jersey Ice Cream?
Jersey Ice Cream contains 4.7 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).
What vitamins and minerals does Jersey Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jersey Ice Cream?
100 g contains 84.7 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0895960001309. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.