Jelly Raspberry

Packaged product Fruits Aeroplane

Jelly Raspberry contains 58 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 11% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jelly Raspberry by Aeroplane, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
0.83 gprotein
14 gcarbohydrates
0.83 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57.5 kcal
Total fat L 0.83 g 1%
Saturated fat L 0.83 g 4%
Sodium L 55.8 mg 2%
Total carbohydrates L 14 g 5%
Dietary fiber not reported
Total sugars L 13.8 g
Added sugars L 6.9 g 14%
Protein L 0.83 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 84%Fat: 11%58kcal / 100 g
  • Protein 5%
  • Carbohydrates 84%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.83 gabove the median for fruits (median 0.7 g)
  • Sugars13.8 gabove the median for fruits (median 12 g)
  • Fat0.83 gabove the median for fruits (median 0.1 g)
  • Saturated fat0.83 gabove the median for fruits (median 0 g)
  • Sodium55.8 mgabove the median for fruits (median 22.5 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aeroplane
Barcode
9300619571917
Quantity
120 g
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, sugar, gelling agents (418, 415, 410), acidity regulators (330,331), natural colour (anthocyanins), natural flavours.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jelly Raspberry?

100 g of Jelly Raspberry has 58 kcal.

How much protein is in Jelly Raspberry?

Jelly Raspberry contains 0.83 g of protein per 100 g (2% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other fruits, that is above the median (median 0.7 g).

How many carbs are in Jelly Raspberry?

Jelly Raspberry has 14 g of total carbohydrates per 100 g, including 13.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jelly Raspberry?

Jelly Raspberry contains 0.83 g of fat per 100 g, of which 0.83 g is saturated (4% of the Daily Value).

How much sodium is in Jelly Raspberry?

100 g contains 55.8 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300619571917. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.