Jelly Cherries

Packaged product Fruits Morrisons

Jelly Cherries contains 332 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 149 kcal.

Roughly 90% of its calories come from carbohydrates, with 9% from protein and 0.8% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jelly Cherries by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
332kcal per 100 g
7.5 gprotein
74.5 gcarbohydrates
0.3 gfat
149kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 0.3 g 0.4%
Saturated fat L 0.1 g 0.5%
Sodium L 20 mg 0.9%
Total carbohydrates L 74.5 g 27%
Dietary fiber L 0.5 g 2%
Total sugars L 45.3 g
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 90%Fat: 0.8%332kcal / 100 g
  • Protein 9%
  • Carbohydrates 90%
  • Fat 0.8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gin the top quarter of fruits (median 0.71 g)
  • Fiber0.5 gbelow the median for fruits (median 1.5 g)
  • Sugars45.3 gin the top quarter of fruits (median 11.9 g)
  • Fat0.3 gabove the median for fruits (median 0.12 g)
  • Saturated fat0.1 gabove the median for fruits (median 0.028 g)
  • Sodium20 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010525164779
Label serving
1 portion (45 g)
Category
Fruits

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pause superfruits Casino 332 2 g 74 g 2.1 g
CLEAR Whey Protein Cranberry & Raspberry flavour MYPROTEIN 332 81 g 0.9 g 0.5 g
Strawberry Marshmallow Eiwa 332 3.1 g 80.2 g 0 g
Twister Raspberry Fabulicious 332 4 g 74.8 g 0 g
Flapjack cherry bakewell Oatein 332 27 g 43 g 8.3 g
Chewy Banana Coins H&B 332 4.2 g 72 g 1.3 g
Clear whey isolate raspberry lemonade flavour Myprotein 332 78.9 g 3.6 g 0 g
ProHD Clear Raspberry HDmuscle 332 72.3 g 9.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jelly Cherries?

100 g of Jelly Cherries has 332 kcal. Serving, 1 portion, 45 g (45 g): about 149 kcal.

How much protein is in Jelly Cherries?

Jelly Cherries contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3.4 g in serving, 1 portion, 45 g (45 g). About 9% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Jelly Cherries?

Jelly Cherries has 74.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 45.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jelly Cherries?

Jelly Cherries contains 0.3 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Jelly Cherries?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010525164779. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.