Jello - Cranberry
Packaged product Fruits Jell-O
Jello - Cranberry contains 364 kcal per 100 g. A serving, 22 g, 0.25 package,, makes 0.5 cup (22 g) provides about 80 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 341 mg | 15% |
| Total carbohydrates L | 86.4 g | 31% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 86.4 g | |
| Added sugars L | 55.6 g | 111% |
| Protein L | 9.1 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.1 gin the top quarter of fruits (median 0.71 g)
- Fiber0 gin the lowest quarter of fruits (median 1.5 g)
- Sugars86.4 gin the top quarter of fruits (median 11.9 g)
- Fat0 gin the lowest quarter of fruits (median 0.12 g)
- Saturated fat0 gin the lowest quarter of fruits (median 0.028 g)
- Sodium341 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 364 kcal | 364 kcal |
| Protein | 9.1 g | 9.1 g |
| Carbohydrates | 86.4 g | 86.4 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | n/a |
| Sugars | 86.4 g | 86.4 g |
| Sodium | 348 mg | 341 mg |
Product details
Ingredients
Sugar, gelatin, adipic acid (for tartness), contains less than 2% of cranberry juice solids, natural flavors, disodium phosphate (controls acidity), fumaric acid (for tartness), red 40, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Raspberry Brownie The Protein Ball co | 364 | 13 g | 45 g | 12 g |
| Gels de fruits La Cure Gourmande | 364 | 0 g | 89 g | 0 g |
| Candied Papaya Tesco | 364 | 0 g | 90 g | 0 g |
| Strawberry Native Whey Ascent | 364 | 75.8 g | 6.1 g | 3 g |
| Fruit Chews Tootsie | 364 | 0 g | 72.7 g | 7.6 g |
| Fruit Bites with Tahini and Sesame Nutruit | 364 | 6.1 g | 54.5 g | 15.2 g |
| Freeze-Dried Fabulous Fruit Salad 5th Season | 364 | 9.1 g | 72.7 g | 0 g |
| Skratch Hydration Fruit Punch Skratch | 364 | 0 g | 90.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jello - Cranberry?
100 g of Jello - Cranberry has 364 kcal. Serving, 22 g, 0.25 package,, makes 0.5 cup (22 g): about 80 kcal.
How much protein is in Jello - Cranberry?
Jello - Cranberry contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 2 g in serving, 22 g, 0.25 package,, makes 0.5 cup (22 g). About 10% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).
How many carbs are in Jello - Cranberry?
Jello - Cranberry has 86.4 g of total carbohydrates per 100 g, including 0 g of fiber and 86.4 g of sugars.
How much fat is in Jello - Cranberry?
Jello - Cranberry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Jello - Cranberry?
100 g contains 341 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2500580. License: CC0 1.0 (U.S. public domain). Source record dated December 20, 2022. Imported November 6, 2026.
- Open Food Facts, record 0043000200070. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.