Java Almond Fudge Ice Cream
Packaged product Sweets and Desserts Wegmans
Java Almond Fudge Ice Cream contains 271 kcal per 100 g. A serving, 0.667 cup, 133 g (133 g) provides about 360 kcal.
Roughly 57% of its calories come from fat, with 35% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
100 g provides 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat L | 9 g | 45% |
| Trans fat L | 0.38 g | |
| Cholesterol L | 86.5 mg | 29% |
| Sodium L | 86.5 mg | 4% |
| Total carbohydrates L | 24.1 g | 9% |
| Dietary fiber L | 0.75 g | 3% |
| Total sugars L | 20.3 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 5.3 g | 11% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 143 mg | 11% |
| Iron L | 0.6 mg | 3% |
| Potassium L | 256 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 35%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber0.75 gbelow the median for sweets and desserts (median 2 g)
- Sugars20.3 gbelow the median for sweets and desserts (median 21.6 g)
- Fat17.3 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat9 gabove the median for sweets and desserts (median 5.6 g)
- Sodium86.5 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890473191
- Label serving
- 0.667 cup (133 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Java Almond Fudge Ice Cream?
100 g of Java Almond Fudge Ice Cream has 271 kcal. Serving, 0.667 cup, 133 g (133 g): about 360 kcal.
How much protein is in Java Almond Fudge Ice Cream?
Java Almond Fudge Ice Cream contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 0.667 cup, 133 g (133 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Java Almond Fudge Ice Cream?
Java Almond Fudge Ice Cream has 24.1 g of total carbohydrates per 100 g, including 0.75 g of fiber and 20.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Java Almond Fudge Ice Cream?
Java Almond Fudge Ice Cream contains 17.3 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
What vitamins and minerals does Java Almond Fudge Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Java Almond Fudge Ice Cream?
100 g contains 86.5 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890473191. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.