Jam & Cream Biscuits
Packaged product Sweets and Desserts Aldi
Jam & Cream Biscuits contains 481 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets and desserts (median 5.6 g)
- Sugars31 gbelow the median for sweets and desserts (median 31.3 g)
- Fat22 gabove the median for sweets and desserts (median 20 g)
- Saturated fat11 gabove the median for sweets and desserts (median 8.3 g)
- Sodium176 mgin the lowest quarter of sweets and desserts (median 286 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
mont CUITS CO 3.3g 1.7g 0.07g 5% 1% om per 100g Energy 2014 Raspberry Jam & Vanilla Filling Jam& cream coberry Jam & Vanilla Filling
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar Free Frosted Oatmeal Cookies Great Value | 481 | 3.7 g | 66.7 g | 25.9 g |
| Biscuits petit épeautre et sésame Monoprix | 481 | 8.7 g | 60 g | 22 g |
| Lem-o lunch lemoncreme Lance Mfg. Llc | 481 | 3.2 g | 73.7 g | 19.2 g |
| Cioccodí Lazzaroni | 481 | 6.5 g | 65 g | 21 g |
| Gluten Free Shortbread Cookies Great Value | 481 | 3.7 g | 63 g | 22.2 g |
| Peanut butter chocolate chip mini cookies Wegmans | 481 | 7.4 g | 55.6 g | 25.9 g |
| Goteborgs, Ballerina Cookies With A Hazelnut Cream Filling Goteborgs Kex Ab | 481 | 7.4 g | 66.7 g | 22.2 g |
| White Dipped Cookies Target Stores | 481 | 3.7 g | 70.4 g | 18.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jam & Cream Biscuits?
100 g of Jam & Cream Biscuits has 481 kcal.
How much protein is in Jam & Cream Biscuits?
Jam & Cream Biscuits contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Jam & Cream Biscuits?
Jam & Cream Biscuits has 65 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jam & Cream Biscuits?
Jam & Cream Biscuits contains 22 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Jam & Cream Biscuits?
100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600065021. License: ODbL 1.0 (Open Food Facts). Source record dated September 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.