Jaggery Powder
Packaged product Sweets and Desserts Parry's
Jaggery Powder contains 370 kcal per 100 g. A serving, 50 g (50 g) provides about 185 kcal.
Roughly 99% of its calories come from carbohydrates, with 1% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 22% of the Daily Value for magnesium, 20% of the Daily Value for calcium and 16% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 16.7 mg | 0.7% |
| Total carbohydrates L | 91.5 g | 33% |
| Dietary fiber | not reported | |
| Total sugars L | 91.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
| Calcium L | 259 mg | 20% |
| Iron L | 2.9 mg | 16% |
| Magnesium L | 93.3 mg | 22% |
| Phosphorus L | 11.2 mg | 0.9% |
| Potassium L | 509 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars91.5 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 13.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium16.7 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Parry's
- Barcode
- 8906009010106
- Quantity
- 500 g
- Label serving
- 50 g
- Category
- Jaggery powder
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cane Jaggery Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gulas Jaggery Powder Sunraja Oil Industries Private Limited | 375 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jaggery Powder?
100 g of Jaggery Powder has 370 kcal. Serving, 50 g (50 g): about 185 kcal.
How much protein is in Jaggery Powder?
Jaggery Powder contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.55 g in serving, 50 g (50 g). About 1% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Jaggery Powder?
Jaggery Powder has 91.5 g of total carbohydrates per 100 g, including 91.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jaggery Powder?
Jaggery Powder contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Jaggery Powder contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnesium (22% DV), calcium (20% DV), iron (16% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jaggery Powder?
100 g contains 16.7 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906009010106. License: ODbL 1.0 (Open Food Facts). Source record dated January 21, 2026. Imported November 6, 2026.
Last updated: . Source description: "JAGGERY POWDER". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.