Isoject Birthday Cake

Packaged product Sweets and Desserts Evogen

Isoject Birthday Cake contains 375 kcal per 100 g. A serving, 1 scoop, 32 g (32 g) provides about 120 kcal.

Roughly 83% of its calories come from protein, with 10% from carbohydrates and 7% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 29% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

375kcal per 100 g
78.1 gprotein
9.4 gcarbohydrates
3.1 gfat
120kcal in serving, 1 scoop, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 3.1 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 46.9 mg 16%
Sodium L 531 mg 23%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 0 g 0%
Total sugars L 3.1 g
Added sugars L 3.1 g 6%
Protein L 78.1 g 156%
Vitamin D L 0.31 µg2%
Calcium L 375 mg29%
Iron L 0.94 mg5%
Potassium L 406 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 83%Carbohydrates: 10%Fat: 7%375kcal / 100 g
  • Protein 83%
  • Carbohydrates 10%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium29%Potassium9%Iron5%Vitamin D2%

Nutritional insights

  • Protein78.1 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars3.1 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat3.1 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium531 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evogen
Barcode
0810205801261
Label serving
1 scoop (32 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Isoject Birthday Cake?

100 g of Isoject Birthday Cake has 375 kcal. Serving, 1 scoop, 32 g (32 g): about 120 kcal.

Is Isoject Birthday Cake high in protein?

Isoject Birthday Cake contains 78.1 g of protein per 100 g (156% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 32 g (32 g). About 83% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Isoject Birthday Cake?

Isoject Birthday Cake has 9.4 g of total carbohydrates per 100 g, including 0 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isoject Birthday Cake?

Isoject Birthday Cake contains 3.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Isoject Birthday Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Isoject Birthday Cake?

100 g contains 531 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810205801261. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.