Isocore Vanilla Ice Cream

Packaged product Sweets and Desserts Sci-core

Isocore Vanilla Ice Cream contains 348 kcal per 100 g. A serving, 2.0 scoops, 25.0 g (25 g) provides about 87 kcal.

Roughly 96% of its calories come from protein, with 3% from carbohydrates and 1% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 32% of the Daily Value for calcium, 16% of the Daily Value for phosphorus and 11% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

348kcal per 100 g
88 gprotein
2.4 gcarbohydrates
0.4 gfat
87kcal in serving, 2.0 scoops, 25.0 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0 g 0%
Sodium L 186 mg 8%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 0 g 0%
Total sugars L 2.4 g
Added sugars L 0 g 0%
Protein L 88 g 176%
Calcium L 419 mg32%
Magnesium L 46.4 mg11%
Phosphorus L 205 mg16%
Potassium L 372 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96%Carbohydrates: 3%Fat: 1%348kcal / 100 g
  • Protein 96%
  • Carbohydrates 3%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium32%Phosphorus16%Magnesium11%Potassium8%

Nutritional insights

  • Protein88 gin the top quarter of sweets and desserts (median 5.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars2.4 gin the lowest quarter of sweets and desserts (median 21.6 g)
  • Fat0.4 gin the lowest quarter of sweets and desserts (median 13.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sodium186 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal25.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sci-core
Barcode
6009888707159
Label serving
2.0 scoops (25.0 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Isocore Vanilla Ice Cream?

100 g of Isocore Vanilla Ice Cream has 348 kcal. Serving, 2.0 scoops, 25.0 g (25 g): about 87 kcal.

Is Isocore Vanilla Ice Cream high in protein?

Isocore Vanilla Ice Cream contains 88 g of protein per 100 g (176% of the 50 g Daily Value), or 22 g in serving, 2.0 scoops, 25.0 g (25 g). About 96% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).

How many carbs are in Isocore Vanilla Ice Cream?

Isocore Vanilla Ice Cream has 2.4 g of total carbohydrates per 100 g, including 0 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isocore Vanilla Ice Cream?

Isocore Vanilla Ice Cream contains 0.4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Isocore Vanilla Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (32% DV), phosphorus (16% DV) and magnesium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Isocore Vanilla Ice Cream?

100 g contains 186 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 14, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009888707159. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.