Irish Whiskey Cream Protein
Packaged product Dairy and Eggs Nutrabio
Irish Whiskey Cream Protein contains 383 kcal per 100 g. A serving, 1 scoop, 33.92 g (33.9 g) provides about 130 kcal.
Roughly 77% of its calories come from protein, with 14% from fat and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
100 g provides 32% of the Daily Value for calcium, 28% of the Daily Value for phosphorus and 15% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 280 mg | 93% |
| Sodium L | 413 mg | 18% |
| Total carbohydrates L | 8.8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 5.9 g | |
| Protein L | 73.7 g | 147% |
| Calcium L | 419 mg | 32% |
| Magnesium L | 61.9 mg | 15% |
| Phosphorus L | 354 mg | 28% |
| Potassium L | 472 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77%
- Carbohydrates 9%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein73.7 gin the top quarter of dairy and eggs (median 8 g)
- Sugars5.9 gabove the median for dairy and eggs (median 3.9 g)
- Fat5.9 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat3 gbelow the median for dairy and eggs (median 4.2 g)
- Sodium413 mgabove the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal19.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutrabio
- Barcode
- 0649908219505
- Label serving
- 1 scoop (33.92 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Milk' shake version banane Légendes Gourmandes | 383 | 36 g | 54 g | 0.5 g |
| Parmigiano Reggiano Sapori | 383 | 35 g | 0 g | 27 g |
| Vanilla Milkshake Protein Powder Muscle Nation | 383 | 73 g | 16.7 g | 3 g |
| Cheddar-Cheese Marmite | 383 | 24 g | 3.4 g | 30.2 g |
| Marmite Cheddar Cheese Minis Marmite | 383 | 24 g | 3.4 g | 30.2 g |
| Creamy Instant Choc Slumber Jack | 383 | 4.1 g | 82.7 g | 3.3 g |
| Soft Cheese Sussex Saint Giles | 383 | 23 g | 2.5 g | 31.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Irish Whiskey Cream Protein?
100 g of Irish Whiskey Cream Protein has 383 kcal. Serving, 1 scoop, 33.92 g (33.9 g): about 130 kcal.
Is Irish Whiskey Cream Protein high in protein?
Irish Whiskey Cream Protein contains 73.7 g of protein per 100 g (147% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 33.92 g (33.9 g). About 77% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Irish Whiskey Cream Protein?
Irish Whiskey Cream Protein has 8.8 g of total carbohydrates per 100 g, including 5.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Irish Whiskey Cream Protein?
Irish Whiskey Cream Protein contains 5.9 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
What vitamins and minerals does Irish Whiskey Cream Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (32% DV), phosphorus (28% DV), magnesium (15% DV) and potassium (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Irish Whiskey Cream Protein?
100 g contains 413 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 7, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0649908219505. License: ODbL 1.0 (Open Food Facts). Source record dated February 7, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.