indomie chicken flavor
Packaged product Poultry Indomie
Indomie chicken flavor contains 457 kcal per 100 g. A serving, 1 pack, 70 g (70 g) provides about 320 kcal.
Roughly 58% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
100 g provides 24% of the Daily Value for iron and 21% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 17.1 g | 22% |
| Saturated fat L | 8.6 g | 43% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,590 mg | 69% |
| Total carbohydrates L | 65.7 g | 24% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 2.9 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 10 g | 20% |
| Vitamin D L | 4.3 µg | 21% |
| Calcium L | 25.7 mg | 2% |
| Iron L | 4.3 mg | 24% |
| Potassium L | 210 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 58%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of poultry (median 17.9 g)
- Fiber2.9 gin the top quarter of poultry (median 0 g)
- Sugars2.9 gin the top quarter of poultry (median 0.87 g)
- Fat17.1 gin the top quarter of poultry (median 4.3 g)
- Saturated fat8.6 gin the top quarter of poultry (median 1.2 g)
- Sodium1,590 mgin the top quarter of poultry (median 283 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Tanmen Myojo | 457 | 10.9 g | 59.3 g | 19.3 g |
| Chicken & Mushroom Pot Noodle | 457 | 10.3 g | 60 g | 17.8 g |
| Hot and Spicy Chicken Flavor Nissin | 456 | 10.6 g | 57.3 g | 20.2 g |
| asda turkey stuffing mixed nuts Asda | 458 | 18.8 g | 21.3 g | 40.9 g |
| Chicken Alfredo Harvestright | 456 | 26.3 g | 56.1 g | 12.3 g |
| Baladi Chicken Flavor Indomie | 458 | 11.1 g | 62.5 g | 18.1 g |
| Potato chicken leg shape Mfi | 458 | 2.5 g | 74.2 g | 16.7 g |
| Chicken Wings Meijer | 458 | 33.3 g | 0 g | 35.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in indomie chicken flavor?
100 g of indomie chicken flavor has 457 kcal. Serving, 1 pack, 70 g (70 g): about 320 kcal.
Is indomie chicken flavor high in protein?
Indomie chicken flavor contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 7 g in serving, 1 pack, 70 g (70 g). About 9% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in indomie chicken flavor?
Indomie chicken flavor has 65.7 g of total carbohydrates per 100 g, including 2.9 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in indomie chicken flavor?
Indomie chicken flavor contains 17.1 g of fat per 100 g, of which 8.6 g is saturated (43% of the Daily Value).
What vitamins and minerals does indomie chicken flavor contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV) and Vitamin D (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in indomie chicken flavor?
100 g contains 1,590 mg of sodium, 69% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 16, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8994963003708. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.