Individually Frozen Chicken Wing Sections

Packaged product Poultry Singing River

Individually Frozen Chicken Wing Sections contains 188 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 210 kcal.

Roughly 67% of its calories come from fat, with 33% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Individually Frozen Chicken Wing Sections by Singing River, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
15.2 gprotein
0 gcarbohydrates
13.4 gfat
210kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 13.4 g 17%
Saturated fat L 3.6 g 18%
Trans fat L 0 g
Cholesterol L 62.5 mg 21%
Sodium L 321 mg 14%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 15.2 g 30%
Vitamin D L 0 µg0%
Calcium L 0.89 mg0.1%
Iron L 0.89 mg5%
Potassium L 2.7 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Fat: 67%188kcal / 100 g
  • Protein 33%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium0.1%Potassium0.1%Vitamin D0%

Nutritional insights

  • Protein15.2 gbelow the median for poultry (median 17.9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.031 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.88 g)
  • Fat13.4 gin the top quarter of poultry (median 4.4 g)
  • Saturated fat3.6 gin the top quarter of poultry (median 1.2 g)
  • Sodium321 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal8.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Singing River
Barcode
0810099870657
Label serving
1 portion (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Mild Poultry Italian Sausage Wegmans 188 22.5 g 0 g 10 g
Turkey Bacon Appleton Farms 188 20.8 g 0 g 10.4 g
Chicken Drumsticks Foster Farms 188 17 g 0 g 13.4 g
Chicken Part Wings Kirkland 188 17.9 g 0 g 12.5 g
Herb Seasoned Grilled Chicken Breasts Marketside 188 28.9 g 1.6 g 7 g
Turkey Pepperoni Sticks Great Value 188 18.8 g 3.1 g 10.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Individually Frozen Chicken Wing Sections?

100 g of Individually Frozen Chicken Wing Sections has 188 kcal. Serving, 1 portion, 112 g (112 g): about 210 kcal.

Is Individually Frozen Chicken Wing Sections high in protein?

Individually Frozen Chicken Wing Sections contains 15.2 g of protein per 100 g (30% of the 50 g Daily Value), or 17 g in serving, 1 portion, 112 g (112 g). About 33% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Individually Frozen Chicken Wing Sections?

Individually Frozen Chicken Wing Sections has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Individually Frozen Chicken Wing Sections?

Individually Frozen Chicken Wing Sections contains 13.4 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Individually Frozen Chicken Wing Sections?

100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810099870657. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.