Impact Whey Isolate: Vanilla
Packaged product Other Foods Myprotein
Impact Whey Isolate: Vanilla contains 361 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 108 kcal.
Roughly 91% of its calories come from protein, with 7% from carbohydrates and 2% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 82 g | 164% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91%
- Carbohydrates 7%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein82 gin the top quarter of other foods (median 76.2 g)
- Sugars1.9 gbelow the median for other foods (median 3.2 g)
- Fat0.9 gin the lowest quarter of other foods (median 4.1 g)
- Saturated fat0.4 gin the lowest quarter of other foods (median 1.7 g)
- Sodium256 mgabove the median for other foods (median 255 mg)
- Protein per 100 kcal22.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Myprotein
- Barcode
- 5059883118307
- Label serving
- 1 portion (30 g)
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aislado de proteína de swers (leche) (96%) [contiene emulsionantes: lecitina de soja, lecitina de rasol], aromatizante, dulcorante (sucralosa).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iso French Protein La French nutrition | 361 | 88 g | 2.2 g | 2.1 g |
| Vanilla LIFEPRO | 361 | 82 g | 3.2 g | 2.1 g |
| Shape shake canelle Foodspring | 361 | 69 g | 7.6 g | 4.1 g |
| Protein shake choco pur ya! | 361 | 72 g | 8.8 g | 8.2 g |
| Whey protein Women's Best | 361 | 80 g | 4 g | 2.3 g |
| Shape shake vanille Foodspring | 361 | 70 g | 6.7 g | 4.1 g |
| Pure whey isolate bulk | 361 | 87 g | 2 g | 0.5 g |
| Impact whey isolate My Protein | 361 | 82 g | 6.5 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Impact Whey Isolate: Vanilla?
100 g of Impact Whey Isolate: Vanilla has 361 kcal. Serving, 1 portion, 30 g (30 g): about 108 kcal.
Is Impact Whey Isolate: Vanilla high in protein?
Impact Whey Isolate: Vanilla contains 82 g of protein per 100 g (164% of the 50 g Daily Value), or 24.6 g in serving, 1 portion, 30 g (30 g). About 91% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 76.2 g).
How many carbs are in Impact Whey Isolate: Vanilla?
Impact Whey Isolate: Vanilla has 6.1 g of total carbohydrates per 100 g, including 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Impact Whey Isolate: Vanilla?
Impact Whey Isolate: Vanilla contains 0.9 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Impact Whey Isolate: Vanilla?
100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059883118307. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.