IMMUNITY Citrus Pineapple

Packaged product Fruits suja ORGANIC

IMMUNITY Citrus Pineapple contains 28 kcal per 100 g. A serving, 1 serving, 354 g (354 g) provides about 99 kcal.

Roughly 96% of its calories come from carbohydrates, with 4% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29,188 products.

100 g provides 64% of the Daily Value for Vitamin C, 21% of the Daily Value for zinc and 15% of the Daily Value for manganese.

The values are label data submitted by the manufacturer to USDA FoodData Central.

IMMUNITY Citrus Pineapple by suja ORGANIC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 g
0.28 gprotein
6.8 gcarbohydrates
0 gfat
99kcal in serving, 1 serving, 354 g (354 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28 kcal
Total fat L 0 g 0%
Saturated fat L 0.028 g 0.1%
Cholesterol L 0 mg 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 0.28 g 1%
Total sugars L 5.9 g
Added sugars L 0 g 0%
Protein L 0.28 g 0.6%
Vitamin A L 0 µg0%
Vitamin C L 57.3 mg64%
Vitamin D L 1 µg5%
Vitamin E L 0.22 mg1%
Thiamin (B1) L 0.033 mg3%
Riboflavin (B2) L 0.012 mg0.9%
Niacin (B3) L 0.22 mg1%
Pantothenic acid (B5) L 0.11 mg2%
Vitamin B6 L 0.058 mg3%
Folate (B9) L 17.2 µg4%
Vitamin B12 L 0 µg0%
Calcium L 42 mg3%
Iron L 0.28 mg2%
Magnesium L 8.1 mg2%
Phosphorus L 8.2 mg0.7%
Potassium L 85 mg2%
Zinc L 2.3 mg21%
Copper L 0.031 mg3%
Manganese L 0.34 mg15%
Selenium L 3 µg5%
Iodine L 2.3 µg2%
Chloride L 12.6 mg0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 96%28kcal / 100 g
  • Protein 4%
  • Carbohydrates 96%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C64%Zinc21%Manganese15%Selenium5%Vitamin D5%Folate (B9)4%Copper3%Vitamin B63%Calcium3%Thiamin (B1)3%

Nutritional insights

  • Protein0.28 gbelow the median for fruits (median 0.71 g)
  • Fiber0.28 gbelow the median for fruits (median 1.5 g)
  • Sugars5.9 gbelow the median for fruits (median 11.9 g)
  • Fat0 gin the lowest quarter of fruits (median 0.12 g)
  • Sodium8 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water90.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.012 g
Polyunsaturated fat L0.024 g
Sugars and starch (1)
Starch L0.11 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.002 g
Linoleic acid (omega-6, 18:2) L0.004 g
Carotenoids (1)
Beta-carotene L80 µg
Other components (2)
Water L90.8 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28.2 kcal28 kcal
Protein 0.57 g0.28 g
Carbohydrates 6.8 g6.8 g
Fat 0 g0 g
Fiber 0.28 gn/a
Sugars 5.9 g5.9 g
Sodium 7.1 mg8 mg

Product details

Brand
suja ORGANIC
Barcode
0818617023592
Label serving
1 serving (354 g)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purified Water, Organic Orange Juice, Organic Pineapple Juice, Organic Mango Puree, Organic Coconut Water, Organic Lemon Juice, Organic Ginger Juice, Calcium Lactate, Organic Acerola Cherry Extract, Zinc Gluconate, Bacillus coagulans SNZ 1969, Organic Vitamin D3 (VegD3)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Red Cabbage with Apple Kühne 28 0.8 g 5.6 g 0 g
lucozade sport fruit punch Lucozade 28 0 g 6.6 g 0 g
Sparkling strawberry Great Value 28 0 g 6.4 g 0 g
Boisson aux jus de fruits - pomme - cassis - framboise - à l'eau de source Auchan 28 0.5 g 6.4 g 0.5 g
Limonade Artisanale Framboise Raspberry San Perrio 28 0 g 6.8 g 0 g
Ace orange-carotte Aqua Römer 28 0.5 g 6.2 g 0.5 g
Rubicon Mango 288ml Rubicon 28 0.5 g 5 g 0.5 g
Energiser orange Energise Sport 28 0 g 6.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in IMMUNITY Citrus Pineapple?

100 g of IMMUNITY Citrus Pineapple has 28 kcal. Serving, 1 serving, 354 g (354 g): about 99 kcal.

How much protein is in IMMUNITY Citrus Pineapple?

IMMUNITY Citrus Pineapple contains 0.28 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.99 g in serving, 1 serving, 354 g (354 g). About 4% of its calories come from protein. Compared with other fruits, that is below the median (median 0.71 g).

How many carbs are in IMMUNITY Citrus Pineapple?

IMMUNITY Citrus Pineapple has 6.8 g of total carbohydrates per 100 g, including 0.28 g of fiber and 5.9 g of sugars.

How much fat is in IMMUNITY Citrus Pineapple?

IMMUNITY Citrus Pineapple contains 0 g of fat per 100 g, of which 0.028 g is saturated (0.1% of the Daily Value).

What vitamins and minerals does IMMUNITY Citrus Pineapple contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (64% DV), zinc (21% DV) and manganese (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in IMMUNITY Citrus Pineapple?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 15, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2604373. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0818617023592. License: ODbL 1.0 (Open Food Facts). Source record dated October 15, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.