Iced Chai

Packaged product Beverages Bhakti Chai

Iced Chai contains 54 kcal per 100 ml. A serving, 8 oza, 240 ml (240 ml) provides about 130 kcal.

Roughly 77% of its calories come from carbohydrates, with 14% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 20 kcal per 100 g across 2,218 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

54kcal per 100 ml
1.3 gprotein
10.4 gcarbohydrates
0.83 gfat
130kcal in serving, 8 oza, 240 ml (240 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 54 kcal
Total fat L 0.83 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 10.4 g 4%
Dietary fiber L 0.8 g 3%
Total sugars L 7.5 g
Protein L 1.3 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0.5 mg0.6%
Calcium L 8 mg0.6%
Iron L 0.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 77%Fat: 14%54kcal / 100 ml
  • Protein 9%
  • Carbohydrates 77%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Iron2%Calcium0.6%Vitamin C0.6%Vitamin A0%

Nutritional insights

  • Protein1.3 gin the top quarter of beverages (median 0 g)
  • Fiber0.8 gin the top quarter of beverages (median 0 g)
  • Sugars7.5 gin the top quarter of beverages (median 4.5 g)
  • Fat0.83 gin the top quarter of beverages (median 0 g)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 ml Open Food FactsUSDA Branded
Calories 54 kcal54 kcal
Protein 1.3 g1.3 g
Carbohydrates 10.4 g10.4 g
Fat 0.83 g0.83 g
Fiber 0.8 g0.8 g
Sugars 7.5 g7.5 g
Sodium 4 mg4 mg

Product details

Brand
Bhakti Chai
Barcode
0892390001251
Label serving
8 OZA (240 ml)
Category
Iced teas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic fair trade* black tea, organic ginger juice, organic fair trade* cane sugar, organic soy milk and spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Iced Chai?

100 ml of Iced Chai has 54 kcal. Serving, 8 oza, 240 ml (240 ml): about 130 kcal.

How much protein is in Iced Chai?

Iced Chai contains 1.3 g of protein per 100 ml (3% of the 50 g Daily Value), or 3 g in serving, 8 oza, 240 ml (240 ml). About 9% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0 g).

How many carbs are in Iced Chai?

Iced Chai has 10.4 g of total carbohydrates per 100 ml, including 0.8 g of fiber and 7.5 g of sugars.

How much fat is in Iced Chai?

Iced Chai contains 0.83 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Iced Chai?

100 ml contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2540883. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0892390001251. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.