Ice Pops
Packaged product Sweets and Desserts Popsicle
Ice Pops contains 82 kcal per 100 g. A serving, 1 pop, 49 g (49 g) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (83 kcal per 100 g).
100 g provides 14% of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 20.4 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 14.3 g | |
| Protein L | 0 g | 0% |
| Vitamin C L | 12.2 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sugars14.3 gin the lowest quarter of sweets and desserts (median 18 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 82 kcal | 82 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 20.4 g | 20.4 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 14.3 g | 14.3 g |
| Sodium | 0 mg | 0 mg |
Product details
Ingredients
Water, high fructose corn syrup, corn syrup, less than 2% of: sugar, malic acid, citric acid, guar gum, natural flavor, ascorbic acid (vitamin c), locust bean gum, yellow 5, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Simply ice pops Popsicle | 82 | 0 g | 20.4 g | 0 g |
| Helado de sorbete de frutos rojos Solero | 82 | 0.5 g | 19 g | 0.5 g |
| Polos sabor naranja y limon Eroski | 82 | 0 g | 20 g | 0 g |
| 3 Façon Mojito, 3 Façon Pina Colada Adélie | 82 | 0.5 g | 20.4 g | 0.5 g |
| Twistelo Glace à l'eau Leader Price | 82 | 0 g | 20.4 g | 0 g |
| Ski Lolly Fraise Ski | 82 | 0.1 g | 20 g | 0.03 g |
| So Mix Oasis | 82 | 0.1 g | 20.2 g | 0.1 g |
| Ice Pops Simply | 82 | 0 g | 20.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Pops?
100 g of Ice Pops has 82 kcal. Serving, 1 pop, 49 g (49 g): about 40 kcal.
How much protein is in Ice Pops?
Ice Pops contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 pop, 49 g (49 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.1 g).
How many carbs are in Ice Pops?
Ice Pops has 20.4 g of total carbohydrates per 100 g, including 14.3 g of sugars.
How much fat is in Ice Pops?
Ice Pops contains 0 g of fat per 100 g.
What vitamins and minerals does Ice Pops contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Pops?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2079839. License: CC0 1.0 (U.S. public domain). Source record dated December 31, 2020. Imported November 6, 2026.
- Open Food Facts, record 0077567687364. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.