Ice Cream
Packaged product Sweets and Desserts Fruity Bitez
Ice Cream contains 264 kcal per 100 g. A serving, 1 portion, 75 g (75 g) provides about 198 kcal.
Roughly 55% of its calories come from fat, with 41% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 16.3 g | 21% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 17.3 mg | 0.8% |
| Total carbohydrates L | 27.5 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 22.3 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 41%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Sugars22.3 gabove the median for sweets and desserts (median 21.2 g)
- Fat16.3 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat10.7 gabove the median for sweets and desserts (median 5.5 g)
- Sodium17.3 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fruity Bitez
- Barcode
- 6937123302374
- Label serving
- 1 portion (75 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roulé jambon emmental Délifrance | 264 | 10.3 g | 23 g | 14.2 g |
| Sweet Party Potato Rolls Martin's | 264 | 11.3 g | 47.2 g | 2.8 g |
| Sweet Italian-Style Sausage Your Fresh Market | 264 | 13.6 g | 2.4 g | 22.4 g |
| Saucisses au sel de Guerande sans colorant, 4 pieces Clermont | 264 | 15.4 g | 0.9 g | 22.1 g |
| British Plum & Damson Soft Set Jam Marks & Spencer | 264 | 0.4 g | 63.7 g | 0.5 g |
| Party Pie Routley's | 264 | 9.2 g | 25.4 g | 13.6 g |
| Wild Venison Mince And Cheese Pie West Coast Pie Company | 264 | 12.3 g | 22.4 g | 13 g |
| Meat Pie Natchitoches Meat Pie | 264 | 10.4 g | 24.5 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 264 kcal. Serving, 1 portion, 75 g (75 g): about 198 kcal.
How much protein is in Ice Cream?
Ice Cream contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 1.7 g in serving, 1 portion, 75 g (75 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Ice Cream?
Ice Cream has 27.5 g of total carbohydrates per 100 g, including 22.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 16.3 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 17.3 mg of sodium, 0.8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6937123302374. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.