Ice Cream

Packaged product Sweets and Desserts Choctal

Ice Cream contains 227 kcal per 100 g. A serving, 0.5 cup, 110 g (110 g) provides about 250 kcal.

Roughly 54% of its calories come from fat, with 39% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin A and 14% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

227kcal per 100 g
4.6 gprotein
24.6 gcarbohydrates
15.4 gfat
250kcal in serving, 0.5 cup, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 227 kcal
Total fat L 15.4 g 20%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 36 mg 12%
Sodium L 64 mg 3%
Total carbohydrates L 24.6 g 9%
Dietary fiber L 3.6 g 13%
Total sugars L 20 g
Protein L 4.6 g 9%
Vitamin A L 137 µg15%
Vitamin C L 1.1 mg1%
Calcium L 91 mg7%
Iron L 2.5 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 39%Fat: 54%227kcal / 100 g
  • Protein 7%
  • Carbohydrates 39%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Iron14%Calcium7%Vitamin C1%

Nutritional insights

  • Protein4.6 gin the top quarter of sweets and desserts (median 3.4 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 0.7 g)
  • Sugars20 gbelow the median for sweets and desserts (median 23 g)
  • Fat15.4 gabove the median for sweets and desserts (median 11 g)
  • Saturated fat10 gabove the median for sweets and desserts (median 7.4 g)
  • Sodium64 mgabove the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L455 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 227 kcal227 kcal
Protein 4.6 g4.6 g
Carbohydrates 24.6 g24.6 g
Fat 15.5 g15.4 g
Fiber 3.6 g3.6 g
Sugars 20 g20 g
Sodium 64 mg64 mg

Product details

Brand
Choctal
Barcode
0855946001440
Label serving
0.5 cup (110 g)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream, sugar, ghana cocoa, nonfat dry milk, carob bean gum, guar gum, carrageenan, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarSalt

Similar products

FoodCaloriesProteinCarbsFat
birthday cake ice cream Braums 227 3.4 g 30.7 g 10.2 g
Premium quality ice cream United Dairy Farmers 227 5.5 g 27.3 g 10.9 g
Glace au lait de coco et taro Foco 227 0.9 g 22 g 15 g
Coppa oro amarena Sammontana 227 2.5 g 37 g 7.2 g
Мороженое пломбир ванильный Северодвинск-Молоко 227 3.7 g 19.4 g 15 g
Ice Cream Choctal 227 4.6 g 24.6 g 15.4 g
Mini dessert glace Delicieux 227 3.9 g 28.4 g 10.9 g
Мороженое пломбир ванильный dep 227 3.7 g 19.4 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 227 kcal. Serving, 0.5 cup, 110 g (110 g): about 250 kcal.

How much protein is in Ice Cream?

Ice Cream contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 0.5 cup, 110 g (110 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 24.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 20 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 15.4 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV) and iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891884. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0855946001440. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.