Ice Cream - Cereal Killer

Packaged product Sweets and Desserts Cold Case

Ice Cream - Cereal Killer contains 303 kcal per 100 g. A serving, 0.667 cup, 142 g (142 g) provides about 430 kcal.

Roughly 51% of its calories come from fat, with 39% from carbohydrates and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 18% of the Daily Value for calcium and 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

303kcal per 100 g
8.5 gprotein
31.7 gcarbohydrates
18.3 gfat
430kcal in serving, 0.667 cup, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 18.3 g 23%
Saturated fat L 8.5 g 42%
Trans fat L 0 g
Cholesterol L 52.8 mg 18%
Sodium L 148 mg 6%
Total carbohydrates L 31.7 g 12%
Dietary fiber L 2.8 g 10%
Total sugars L 21.8 g
Added sugars L 21.1 g 42%
Protein L 8.5 g 17%
Vitamin D L 0 µg0%
Calcium L 239 mg18%
Iron L 2.3 mg13%
Potassium L 84.5 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 39%Fat: 51%303kcal / 100 g
  • Protein 10%
  • Carbohydrates 39%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium18%Iron13%Potassium2%Vitamin D0%

Nutritional insights

  • Protein8.5 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber2.8 gabove the median for sweets and desserts (median 2 g)
  • Sugars21.8 gabove the median for sweets and desserts (median 21.2 g)
  • Fat18.3 gabove the median for sweets and desserts (median 13.3 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium148 mgbelow the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cold Case
Barcode
0850062196056
Label serving
0.667 cup (142 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream - Cereal Killer?

100 g of Ice Cream - Cereal Killer has 303 kcal. Serving, 0.667 cup, 142 g (142 g): about 430 kcal.

How much protein is in Ice Cream - Cereal Killer?

Ice Cream - Cereal Killer contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 12 g in serving, 0.667 cup, 142 g (142 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Ice Cream - Cereal Killer?

Ice Cream - Cereal Killer has 31.7 g of total carbohydrates per 100 g, including 2.8 g of fiber and 21.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream - Cereal Killer?

Ice Cream - Cereal Killer contains 18.3 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).

What vitamins and minerals does Ice Cream - Cereal Killer contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream - Cereal Killer?

100 g contains 148 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850062196056. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.