Ice Cream

Packaged product Sweets and Desserts Braum's

Ice Cream contains 197 kcal per 100 g. A serving, 76 g, 0.5 cup (76 g) provides about 150 kcal.

Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 226 kcal per 100 g across 2,626 products.

100 g provides 13% of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

197kcal per 100 g
2.6 gprotein
25 gcarbohydrates
9.2 gfat
150kcal in serving, 76 g, 0.5 cup (76 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 9.2 g 12%
Saturated fat L 5.9 g 30%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 59.9 mg 3%
Total carbohydrates L 25 g 9%
Dietary fiber L 1.3 g 5%
Total sugars L 23.7 g
Protein L 2.6 g 5%
Vitamin A L 119 µg13%
Vitamin C L 0 mg0%
Calcium L 105 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 52%Fat: 43%197kcal / 100 g
  • Protein 5%
  • Carbohydrates 52%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Calcium8%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.6 gbelow the median for sweets and desserts (median 3.4 g)
  • Fiber1.3 gabove the median for sweets and desserts (median 0.69 g)
  • Sugars23.7 gabove the median for sweets and desserts (median 22.9 g)
  • Fat9.2 gbelow the median for sweets and desserts (median 11 g)
  • Saturated fat5.9 gbelow the median for sweets and desserts (median 7.4 g)
  • Sodium59.9 mgbelow the median for sweets and desserts (median 62.5 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Braum's
Barcode
20141714
Label serving
76 g (0.5 cup)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fresh grade 'a' whole milk, sugar. cream, water, corn syrup,dextrose, orange flavor (oranges, water, sugar, modified food starch. sodium citrate, citric acid, xanthan gum, artificial color yellow 6), citric acid, stabilizer blend (monoglycerides, soy leci

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCream

Similar products

FoodCaloriesProteinCarbsFat
Façon Crème au Chocolat Nestlé 197 3.2 g 24 g 9 g
Creamy Vanilla Ice Cream Giannis 197 1.7 g 26 g 9.6 g
Helado de Queso La Quindianita 197 6.6 g 24 g 8.3 g
Gelato San Marco 197 2.1 g 27 g 8.7 g
La fabrique des glaces Picard 197 4 g 38 g 3.2 g
2 Oursons glacés Picard 197 3.6 g 24 g 9.4 g
Macaron Flavour Ripple ice Cream Lidl 197 2.2 g 29 g 7.9 g
8007437110311 Sigel 197 2.3 g 23.7 g 10.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 197 kcal. Serving, 76 g, 0.5 cup (76 g): about 150 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 76 g, 0.5 cup (76 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 25 g of total carbohydrates per 100 g, including 1.3 g of fiber and 23.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 9.2 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 59.9 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 15, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20141714. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.