Hydrolyzed whey protein
Packaged product Other Foods Muscle feast
Hydrolyzed whey protein contains 421 kcal per 100 g. A serving, 1 scoop, 28 g (28 g) provides about 118 kcal.
Roughly 78% of its calories come from protein, with 12% from fat and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 375 kcal per 100 g across 2,897 products.
100 g provides 45% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 5.7 g | 7% |
| Saturated fat L | 2.9 g | 14% |
| Cholesterol L | 171 mg | 57% |
| Sodium L | 171 mg | 7% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 8.6 g | |
| Protein L | 82.1 g | 164% |
| Calcium L | 579 mg | 45% |
| Potassium L | 239 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 78%
- Carbohydrates 10%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein82.1 gin the top quarter of other foods (median 76.2 g)
- Sugars8.6 gin the top quarter of other foods (median 3.2 g)
- Fat5.7 gabove the median for other foods (median 4.1 g)
- Saturated fat2.9 gabove the median for other foods (median 1.7 g)
- Sodium171 mgbelow the median for other foods (median 255 mg)
- Protein per 100 kcal19.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Muscle feast
- Barcode
- 0814722021218
- Quantity
- 2 lbs
- Label serving
- 1 scoop (28 g)
- Category
- Protein powders
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Evowhey 2.0 HSN | 421 | 79 g | 7.6 g | 8.3 g |
| Proteina sintetica Arla | 421 | 78 g | 5.4 g | 4 g |
| Black magic Black magic blueberry muffin | 421 | 62.8 g | 19.2 g | 10.3 g |
| Vegan protein Bodymass | 421 | 77.8 g | 4.7 g | 7 g |
| Le véritable p'tit dej - Myrtille Biofair | 422 | 17.9 g | 55.2 g | 12 g |
| Vegan Protein Unflavoured BiotechUSA | 422 | 72 g | 13 g | 8.6 g |
| Whey Protein Bodymass | 420 | 70 g | 12.5 g | 10.1 g |
| Vanilla Bodymass Nutrition | 420 | 70 g | 12.3 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hydrolyzed whey protein?
100 g of Hydrolyzed whey protein has 421 kcal. Serving, 1 scoop, 28 g (28 g): about 118 kcal.
Is Hydrolyzed whey protein high in protein?
Hydrolyzed whey protein contains 82.1 g of protein per 100 g (164% of the 50 g Daily Value), or 23 g in serving, 1 scoop, 28 g (28 g). About 78% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 76.2 g).
How many carbs are in Hydrolyzed whey protein?
Hydrolyzed whey protein has 10.7 g of total carbohydrates per 100 g, including 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hydrolyzed whey protein?
Hydrolyzed whey protein contains 5.7 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).
What vitamins and minerals does Hydrolyzed whey protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (45% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hydrolyzed whey protein?
100 g contains 171 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0814722021218. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.