Hummos Dip

Packaged product Soups and Sauces Mediterranean Delite

Hummos Dip contains 244 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 49 kcal.

Roughly 84% of its calories come from fat, with 15% from carbohydrates and 0.9% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummos Dip by Mediterranean Delite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
0.5 gprotein
8.5 gcarbohydrates
20.5 gfat
49kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 20.5 g 26%
Saturated fat L 1.5 g 8%
Sodium L 356 mg 15%
Total carbohydrates L 8.5 g 3%
Dietary fiber not reported
Total sugars L 0.5 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.9%Carbohydrates: 15%Fat: 84%244kcal / 100 g
  • Protein 0.9%
  • Carbohydrates 15%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the lowest quarter of soups and sauces (median 2.1 g)
  • Sugars0.5 gin the lowest quarter of soups and sauces (median 3.6 g)
  • Fat20.5 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat1.5 gabove the median for soups and sauces (median 0.8 g)
  • Sodium356 mgbelow the median for soups and sauces (median 424 mg)
  • Protein per 100 kcal0.21 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mediterranean Delite
Barcode
9335492001763
Label serving
1 portion (20 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chipotle Mex Hommus Dip Nuffin 244 4.5 g 9 g 20 g
Hummus Chickpea Dip Jacques Kitchen 244 4.9 g 8.5 g 20.8 g
Seasoning Sauce Mr. Number One 244 16 g 18.7 g 10 g
Korean Bbq Sauce Loft 244 1.8 g 23 g 15.7 g
Cjw Beef Soup Stock CJ Foods 244 12.6 g 32.2 g 6.9 g
Sriracha Chilli Mayo Sauce TIGER BITE 244 0.2 g 23.9 g 16.2 g
Fried Mackerel in Chilli Sauce Ayam 244 15.5 g 15.1 g 13.1 g
British chicken satay & sweet chili dip Coop 244 14 g 21 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummos Dip?

100 g of Hummos Dip has 244 kcal. Serving, 1 portion, 20 g (20 g): about 49 kcal.

How much protein is in Hummos Dip?

Hummos Dip contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.1 g in serving, 1 portion, 20 g (20 g). About 0.9% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.1 g).

How many carbs are in Hummos Dip?

Hummos Dip has 8.5 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummos Dip?

Hummos Dip contains 20.5 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Hummos Dip?

100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9335492001763. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.