Hot Smoked Salmon
Packaged product Fish and Seafood Foppen
Hot Smoked Salmon contains 229 kcal per 100 g. A serving, 2 portion, 56.699 g (56.7 g) provides about 130 kcal.
Roughly 83% of its calories come from protein, with 17% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 165 kcal per 100 g across 12,127 products.
100 g provides 125% of the Daily Value for Vitamin D and 21% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat | not reported | |
| Cholesterol L | 141 mg | 47% |
| Sodium L | 1,376 mg | 60% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 47.6 g | 95% |
| Vitamin D L | 25 µg | 125% |
| Calcium L | 17.6 mg | 1% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 1,005 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein47.6 gin the top quarter of fish and seafood (median 17.1 g)
- Fat4.4 gbelow the median for fish and seafood (median 7.3 g)
- Sodium1,376 mgin the top quarter of fish and seafood (median 375 mg)
- Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Foppen
- Barcode
- 0084013710091
- Label serving
- 2 portion (56.699 g)
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salmon Imperial Sam’s Club | 229 | 19.4 g | 1.8 g | 15 g |
| Al Smoke Atlantic Salmon Fresh | 229 | 21.2 g | 0.88 g | 15.9 g |
| Oak Roasted Smoked Salmon Cambridge House | 229 | 21.2 g | 1.8 g | 14.1 g |
| Salmon Portion With Lime Pepper Central Market | 229 | 18.8 g | 0 g | 17 g |
| Smoked Tuna SEALOCH | 229 | 44.1 g | 8.8 g | 1.8 g |
| Smoked Salmon Cambridge House | 229 | 21.2 g | 1.8 g | 14.1 g |
| Oak Roasted Robust Smoked Salmon Cambridge House | 229 | 21.2 g | 1.8 g | 14.1 g |
| Smoked Salmon Samaki | 229 | 22.9 g | 0 g | 15.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Smoked Salmon?
100 g of Hot Smoked Salmon has 229 kcal. Serving, 2 portion, 56.699 g (56.7 g): about 130 kcal.
Is Hot Smoked Salmon high in protein?
Hot Smoked Salmon contains 47.6 g of protein per 100 g (95% of the 50 g Daily Value), or 27 g in serving, 2 portion, 56.699 g (56.7 g). About 83% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 17.1 g).
How many carbs are in Hot Smoked Salmon?
Hot Smoked Salmon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Smoked Salmon?
Hot Smoked Salmon contains 4.4 g of fat per 100 g.
What vitamins and minerals does Hot Smoked Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (125% DV) and potassium (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hot Smoked Salmon?
100 g contains 1,376 mg of sodium, 60% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0084013710091. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.