Honeycrisp Apple Pie
Packaged product Sweets and Desserts Private Selection
Honeycrisp Apple Pie contains 264 kcal per 100 g. A serving, 0.1 pie, 125 g (125 g) provides about 330 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 4.8 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 128 mg | 6% |
| Total carbohydrates L | 38.4 g | 14% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 21.6 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 1.6 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 16 mg | 1% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 88 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
- Sugars21.6 gabove the median for sweets and desserts (median 21.2 g)
- Fat12 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat4.8 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium128 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110641373
- Label serving
- 0.1 pie (125 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roulé jambon emmental Délifrance | 264 | 10.3 g | 23 g | 14.2 g |
| Sweet Party Potato Rolls Martin's | 264 | 11.3 g | 47.2 g | 2.8 g |
| Sweet Italian-Style Sausage Your Fresh Market | 264 | 13.6 g | 2.4 g | 22.4 g |
| Saucisses au sel de Guerande sans colorant, 4 pieces Clermont | 264 | 15.4 g | 0.9 g | 22.1 g |
| British Plum & Damson Soft Set Jam Marks & Spencer | 264 | 0.4 g | 63.7 g | 0.5 g |
| Party Pie Routley's | 264 | 9.2 g | 25.4 g | 13.6 g |
| Wild Venison Mince And Cheese Pie West Coast Pie Company | 264 | 12.3 g | 22.4 g | 13 g |
| Meat Pie Natchitoches Meat Pie | 264 | 10.4 g | 24.5 g | 13.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honeycrisp Apple Pie?
100 g of Honeycrisp Apple Pie has 264 kcal. Serving, 0.1 pie, 125 g (125 g): about 330 kcal.
How much protein is in Honeycrisp Apple Pie?
Honeycrisp Apple Pie contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.1 pie, 125 g (125 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).
How many carbs are in Honeycrisp Apple Pie?
Honeycrisp Apple Pie has 38.4 g of total carbohydrates per 100 g, including 1.6 g of fiber and 21.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honeycrisp Apple Pie?
Honeycrisp Apple Pie contains 12 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).
How much sodium is in Honeycrisp Apple Pie?
100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110641373. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.