Honey Roasted Peanuts

Packaged product Sweets and Desserts HBAF

Honey Roasted Peanuts contains 587 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 587 kcal.

Roughly 63% of its calories come from fat, with 23% from carbohydrates and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honey Roasted Peanuts by HBAF, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
587kcal per 100 g
20.7 gprotein
33.7 gcarbohydrates
41 gfat
587kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 587 kcal
Total fat L 41 g 53%
Saturated fat L 6.1 g 30%
Trans fat L 0.06 g
Sodium L 242 mg 11%
Total carbohydrates L 33.7 g 12%
Dietary fiber not reported
Total sugars L 16.6 g
Protein L 20.7 g 41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 23%Fat: 63%587kcal / 100 g
  • Protein 14%
  • Carbohydrates 23%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.7 gin the top quarter of sweets and desserts (median 5.7 g)
  • Sugars16.6 gbelow the median for sweets and desserts (median 21.2 g)
  • Fat41 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat6.1 gabove the median for sweets and desserts (median 5.5 g)
  • Sodium242 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HBAF
Barcode
8809617947010
Label serving
1 portion (100 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chocolate Truffle Bar Luvio 587 3.2 g 33.2 g 46.4 g
India Dark Chocolate French Broad Chocolate 587 8.3 g 48.3 g 40 g
lotus biscoff smooth spread Lotus 587 2.7 g 56.7 g 38 g
Dubai Chocolate Just The Fun Part 587 6.7 g 43.3 g 43.3 g
Honey Mustard Cashews Ntuc 587 14.7 g 37.7 g 42 g
Chocolatey Almonds Whitworths 587 11 g 35 g 43.7 g
Dubai Chocolate Arabian Bites 587 6.7 g 43.3 g 43.3 g
Dubai Style Chocolate Arabian Bites 587 6.7 g 43.3 g 43.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Roasted Peanuts?

100 g of Honey Roasted Peanuts has 587 kcal. Serving, 1 portion, 100 g (100 g): about 587 kcal.

Is Honey Roasted Peanuts high in protein?

Honey Roasted Peanuts contains 20.7 g of protein per 100 g (41% of the 50 g Daily Value), or 20.7 g in serving, 1 portion, 100 g (100 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).

How many carbs are in Honey Roasted Peanuts?

Honey Roasted Peanuts has 33.7 g of total carbohydrates per 100 g, including 16.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honey Roasted Peanuts?

Honey Roasted Peanuts contains 41 g of fat per 100 g, of which 6.1 g is saturated (30% of the Daily Value).

How much sodium is in Honey Roasted Peanuts?

100 g contains 242 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8809617947010. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.