Honey Maple Turkey
Packaged product Sweets and Desserts Boar's Head
Honey Maple Turkey contains 123 kcal per 100 g. A serving, 1 portion, 56.699 g (56.7 g) provides about 70 kcal.
Roughly 82% of its calories come from protein, with 12% from carbohydrates and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 0.88 g | 1% |
| Saturated fat | not reported | |
| Cholesterol L | 52.9 mg | 18% |
| Sodium L | 847 mg | 37% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.5 g | |
| Added sugars L | 3.5 g | 7% |
| Protein L | 24.7 g | 49% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 5.3 mg | 0.4% |
| Iron L | 0 mg | 0% |
| Potassium L | 317 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82%
- Carbohydrates 12%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.7 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars3.5 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat0.88 gin the lowest quarter of sweets and desserts (median 13.3 g)
- Sodium847 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boar's Head
- Barcode
- 0205941213438
- Label serving
- 1 portion (56.699 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Honey Roasted Turkey Diestel Turkey Ranch | 123 | 22.9 g | 3.5 g | 0.88 g |
| Honey Turkey Breast PRIMA DELLA | 123 | 19.4 g | 5.3 g | 1.8 g |
| Chocolate Ice Cream 4oz Foam Cup Hershey’s Ice Cream | 123 | 2.6 g | 15.9 g | 6.2 g |
| Pastrami Wegman’s | 123 | 21.2 g | 0 g | 3.5 g |
| Brown Sugar Ham Wegmans | 123 | 19.4 g | 7.1 g | 1.8 g |
| Roasted Sweet Potatos Sprouts | 123 | 1.8 g | 19.4 g | 5.3 g |
| Honey Turkey Breast Sprouts Farmers Market | 123 | 21.2 g | 5.3 g | 0.88 g |
| Boneless Skinless Sweet & Smoky Chicken Tenderloins Wild Fork | 123 | 22 g | 1.8 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Maple Turkey?
100 g of Honey Maple Turkey has 123 kcal. Serving, 1 portion, 56.699 g (56.7 g): about 70 kcal.
Is Honey Maple Turkey high in protein?
Honey Maple Turkey contains 24.7 g of protein per 100 g (49% of the 50 g Daily Value), or 14 g in serving, 1 portion, 56.699 g (56.7 g). About 82% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Honey Maple Turkey?
Honey Maple Turkey has 3.5 g of total carbohydrates per 100 g, including 0 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honey Maple Turkey?
Honey Maple Turkey contains 0.88 g of fat per 100 g.
How much sodium is in Honey Maple Turkey?
100 g contains 847 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0205941213438. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.