Honey Dijon Pork Chops
Packaged product Sweets and Desserts Ricardo
Honey Dijon Pork Chops contains 159 kcal per 100 g. A serving, 1 chop, 170 g (170 g) provides about 270 kcal.
Roughly 47% of its calories come from protein, with 41% from fat and 12% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 2.1 g | 10% |
| Trans fat L | 0.059 g | |
| Cholesterol L | 44.1 mg | 15% |
| Sodium L | 435 mg | 19% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Protein L | 18.2 g | 36% |
| Calcium L | 5.9 mg | 0.5% |
| Iron L | 0.74 mg | 4% |
| Potassium L | 353 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 12%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.2 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars1.8 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat7.1 gbelow the median for sweets and desserts (median 13.3 g)
- Saturated fat2.1 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium435 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ricardo
- Barcode
- 0273560210794
- Label serving
- 1 chop (170 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey-Dijon Pork Chops Ricardo | 159 | 18.2 g | 4.7 g | 7.1 g |
| Honey Dijon Pork Chops Ricardo | 159 | 18.2 g | 4.7 g | 7.1 g |
| Honey-Dijon Pork Chops Ricardo | 159 | 18.2 g | 4.7 g | 7.1 g |
| Banana Pudding Parfait Del Monte | 159 | 1.2 g | 27.1 g | 5.3 g |
| Strawberry Shortcake Yogurt Ellenos | 159 | 7.1 g | 20 g | 5.9 g |
| Sticky chilly and honey chicken rice pot Prepkitchen | 159 | 13 g | 24.2 g | 1.1 g |
| Chipotle "Chicken" Pieces Made From Plants Impossible Foods | 159 | 22.5 g | 3.6 g | 6.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey Dijon Pork Chops?
100 g of Honey Dijon Pork Chops has 159 kcal. Serving, 1 chop, 170 g (170 g): about 270 kcal.
Is Honey Dijon Pork Chops high in protein?
Honey Dijon Pork Chops contains 18.2 g of protein per 100 g (36% of the 50 g Daily Value), or 31 g in serving, 1 chop, 170 g (170 g). About 47% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.7 g).
How many carbs are in Honey Dijon Pork Chops?
Honey Dijon Pork Chops has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honey Dijon Pork Chops?
Honey Dijon Pork Chops contains 7.1 g of fat per 100 g, of which 2.1 g is saturated (10% of the Daily Value).
How much sodium is in Honey Dijon Pork Chops?
100 g contains 435 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0273560210794. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.