Hollow Chocolate Easter Egg
Packaged product Sweets and Desserts M&M’s
Hollow Chocolate Easter Egg contains 527 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 527 kcal.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 114 mg | 5% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber | not reported | |
| Total sugars L | 58 g | |
| Protein L | 7.5 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.5 gabove the median for sweets and desserts (median 5.6 g)
- Sugars58 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat29 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat17 gin the top quarter of sweets and desserts (median 5.6 g)
- Sodium114 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&M’s
- Barcode
- 5000159554992
- Label serving
- 1.0 portion (100.0 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies n Creme Rounds Hershey's | 527 | 5.6 g | 59 g | 29 g |
| KitKat Honeycomb Buzz KitKst | 527 | 6.9 g | 60.7 g | 27.6 g |
| Chocolate Hazelnut Mini Bites Marks & Spencers | 527 | 8.8 g | 56.4 g | 29.1 g |
| Biscuits Marks & Spencer | 527 | 5.5 g | 59.5 g | 29.2 g |
| Cadbury Old Gold Dark Chocolate Sharepack 12pk Cadbury | 527 | 6.7 g | 56.7 g | 30 g |
| Classic Coconut Moon Cake SunYa | 527 | 3.2 g | 68 g | 26.7 g |
| 77% Dark Chocolate With Lawley's Rum Goodnow Farms | 527 | 9.1 g | 52.7 g | 32.7 g |
| Miss American pie Boston cream pie cookies Miss American Pie | 527 | 5.2 g | 65.7 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hollow Chocolate Easter Egg?
100 g of Hollow Chocolate Easter Egg has 527 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 527 kcal.
How much protein is in Hollow Chocolate Easter Egg?
Hollow Chocolate Easter Egg contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 7.5 g in serving, 1.0 portion, 100.0 g (100 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Hollow Chocolate Easter Egg?
Hollow Chocolate Easter Egg has 58 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hollow Chocolate Easter Egg?
Hollow Chocolate Easter Egg contains 29 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).
How much sodium is in Hollow Chocolate Easter Egg?
100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000159554992. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.