Himalayan salted caramel

Packaged product Sweets and Desserts Nadamoo!

Himalayan salted caramel contains 164 kcal per 100 g. A serving, 0.5 cup, 73 g (73 g) provides about 120 kcal.

Roughly 55% of its calories come from carbohydrates, with 45% from fat and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

164kcal per 100 g
0 gprotein
26 gcarbohydrates
9.6 gfat
120kcal in serving, 0.5 cup, 73 g (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 9.6 g 12%
Saturated fat L 8.2 g 41%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 68 mg 3%
Total carbohydrates L 26 g 9%
Dietary fiber L 6.8 g 24%
Total sugars L 12.3 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 1.6 mg2%
Calcium L 0 mg0%
Iron L 0.49 mg3%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 55%Fat: 45%164kcal / 100 g
  • Carbohydrates 55%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Vitamin C2%Vitamin A0%Calcium0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3.2 g)
  • Fiber6.8 gin the top quarter of sweets and desserts (median 0.3 g)
  • Sugars12.3 gin the lowest quarter of sweets and desserts (median 21.9 g)
  • Fat9.6 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat8.2 gabove the median for sweets and desserts (median 6.4 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 164 kcal164 kcal
Protein 0 g0 g
Carbohydrates 26 g26 g
Fat 9.6 g9.6 g
Fiber 6.8 g6.8 g
Sugars 12.3 g12.3 g
Sodium 68 mg68 mg

Product details

Brand
Nadamoo!
Barcode
0854758001129
Label serving
0.5 cup (73 g)
Category
Frozen desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic coconut milk, water, organic agave nectar, organic tapioca syrup solids, organic inulin, organic black caramel syrup (organic sugar, water), natural flavors, organic guar gum, sea salt, organic locust bean gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Churned Ice Cream Harris Teeter 164 4.5 g 23.9 g 5.2 g
Gelato Ital Gelato 164 0.91 g 27.3 g 5.5 g
Gourmet tropical fruit ice cream Gaby's Farm 164 2.8 g 30.3 g 5.5 g
Root Beer Float Bars Trader Joe's 164 2.1 g 22.9 g 7.1 g
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Frozen Yoghurt, Mango Yo Chi 165 4.3 g 25.5 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Himalayan salted caramel?

100 g of Himalayan salted caramel has 164 kcal. Serving, 0.5 cup, 73 g (73 g): about 120 kcal.

How much protein is in Himalayan salted caramel?

Himalayan salted caramel contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.5 cup, 73 g (73 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.2 g).

How many carbs are in Himalayan salted caramel?

Himalayan salted caramel has 26 g of total carbohydrates per 100 g, including 6.8 g of fiber and 12.3 g of sugars.

How much fat is in Himalayan salted caramel?

Himalayan salted caramel contains 9.6 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

How much sodium is in Himalayan salted caramel?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2664845. License: CC0 1.0 (U.S. public domain). Source record dated October 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0854758001129. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.