Hickory Baby Back Pork Ribs
Packaged product Baby Foods Curly’s
Hickory Baby Back Pork Ribs contains 236 kcal per 100 g. A serving, 50 z edible portion, 140 g (140 g) provides about 330 kcal.
Roughly 49% of its calories come from fat, with 25% from protein and 25% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in baby foods on FoodFactly, where the median is 71 kcal per 100 g across 4,033 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 236 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 57.1 mg | 19% |
| Sodium L | 471 mg | 20% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 13.6 g | |
| Added sugars L | 12.1 g | 24% |
| Protein L | 15 g | 30% |
| Vitamin D L | 0.36 µg | 2% |
| Calcium L | 50 mg | 4% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 321 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 25%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gin the top quarter of baby foods (median 2 g)
- Fiber0.71 gin the lowest quarter of baby foods (median 1.8 g)
- Sugars13.6 gin the top quarter of baby foods (median 4.4 g)
- Fat12.9 gin the top quarter of baby foods (median 0.5 g)
- Saturated fat4.3 gin the top quarter of baby foods (median 0.1 g)
- Sodium471 mgin the top quarter of baby foods (median 39 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Curly’s
- Barcode
- 0704051902374
- Label serving
- 50 z edible portion (140 g)
- Category
- Baby Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baby back pork ribs and barbecue sauce Lloyds BBQ Company | 236 | 15.7 g | 10 g | 15 g |
| Baby Back Ribs Brookwood Farms | 236 | 12.9 g | 12.9 g | 15 g |
| Lloyd's Ribs Babyback Pork With Original Barbeque Sauce Lloyds BBQ Company | 236 | 16.4 g | 10.7 g | 14.3 g |
| Cherry Wood Smoked Baby Back Pork Rubs Sainsbury’s | 237 | 17.5 g | 13.3 g | 12.4 g |
| Coleslaw & Baby Potato Salad Tesco finest | 237 | 1 g | 7 g | 22 g |
| Tex Mex Baby Back Ribs Rema 1000 | 237 | 15 g | 3.8 g | 18 g |
| Smoked Baby Clams Napoleon | 235 | 16.5 g | 4.7 g | 17.6 g |
| Protein biscoff baby Soul food | 235 | 11.5 g | 32.3 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hickory Baby Back Pork Ribs?
100 g of Hickory Baby Back Pork Ribs has 236 kcal. Serving, 50 z edible portion, 140 g (140 g): about 330 kcal.
Is Hickory Baby Back Pork Ribs high in protein?
Hickory Baby Back Pork Ribs contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 21 g in serving, 50 z edible portion, 140 g (140 g). About 25% of its calories come from protein. Compared with other baby foods, that is among the highest quarter (median 2 g).
How many carbs are in Hickory Baby Back Pork Ribs?
Hickory Baby Back Pork Ribs has 15 g of total carbohydrates per 100 g, including 0.71 g of fiber and 13.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hickory Baby Back Pork Ribs?
Hickory Baby Back Pork Ribs contains 12.9 g of fat per 100 g, of which 4.3 g is saturated (21% of the Daily Value).
How much sodium is in Hickory Baby Back Pork Ribs?
100 g contains 471 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 4, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0704051902374. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.