Hi-chew

Packaged product Sweets and Desserts Morinaga

Hi-chew contains 440 kcal per 100 g.

Roughly 77% of its calories come from carbohydrates, with 21% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 9,171 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hi-chew by Morinaga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
440kcal per 100 g
2 gprotein
84 gcarbohydrates
10 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 440 kcal
Total fat L 10 g 13%
Saturated fat L 9 g 45%
Sodium L 0 mg 0%
Total carbohydrates L 84 g 31%
Dietary fiber not reported
Total sugars L 64 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 77%Fat: 21%440kcal / 100 g
  • Protein 2%
  • Carbohydrates 77%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for sweets and desserts (median 2.9 g)
  • Sugars64 gabove the median for sweets and desserts (median 54 g)
  • Fat10 gabove the median for sweets and desserts (median 1.7 g)
  • Saturated fat9 gabove the median for sweets and desserts (median 2.1 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 50 mg)
  • Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morinaga
Barcode
0857983004941
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GLUCOSE SYRUP, SUGAR, HYDROGENATED PALM KERNEL OIL, GELATINE (PORK), CHIA SEEDS, NATURAL AND ARTIFICIAL FLAVOURS, CITRIC ACID, MALIC ACID, EMULSIFIERS (SUCROSE ESTERS OF FATTY ACIDS, SORBITAN MONOSTEARATE, ACAI EXTRACT, VEGETABLE JUICE CONCENTRATE (COLOUR), FRUIT JUICE CONCENTRATE (COLOUR), SOFA LECITHIN CONTAINS SOYA. MAY CONTAIN MILK. PLEASE KEEP IN COOL AND DRY PLACE. HANDLE WITH CARE. DACH KAUBONBONS MIT ACAIGESCHMACK 50G (10P) ZUTATEN: GLUKOSESIRUP, ZUCKER, PALMKERNÖL (GANZ GEHÄRTET), SPEISEGELATINE, CHIA-SAMEN, AROMEN, SAUERUNGSMITTEL: E330, E296, EMULGATOREN: E473, E491, ACAIEXTRAKT (0.15%), KAROTTENKONZENTRAT, BLAUBEERENKONZENTRAT, SOJA LECITHIN. KANN SPUREN VON MILCH ENTHALTEN. BITTE KÜHL UND TROCKEN AUFBEWAHREN. MIT VORSICHT BEHANDELN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hi-chew?

100 g of Hi-chew has 440 kcal.

How much protein is in Hi-chew?

Hi-chew contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.9 g).

How many carbs are in Hi-chew?

Hi-chew has 84 g of total carbohydrates per 100 g, including 64 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hi-chew?

Hi-chew contains 10 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Hi-chew?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857983004941. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.