Heritage Crunch Cereal

Packaged product Breakfast Cereals Nature's Path

Heritage Crunch Cereal contains 418 kcal per 100 g. A serving, 1 cup, 57 g (57 g) provides about 238 kcal.

Roughly 78% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).

100 g provides 24% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Heritage Crunch Cereal by Nature's Path, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
10.9 gprotein
80 gcarbohydrates
5.5 gfat
238kcal in serving, 1 cup, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 5.5 g 7%
Saturated fat L 0.9 g 5%
Cholesterol L 0 mg 0%
Sodium L 152 mg 7%
Total carbohydrates L 80 g 29%
Dietary fiber L 10.5 g 38%
Total sugars L 10.9 g
Protein L 10.9 g 22%
Calcium L 52.6 mg4%
Iron L 4.4 mg24%
Potassium L 395 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 78%Fat: 12%418kcal / 100 g
  • Protein 11%
  • Carbohydrates 78%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Potassium8%Calcium4%

Nutritional insights

  • Protein10.9 gabove the median for breakfast cereals (median 9.3 g)
  • Fiber10.5 gin the top quarter of breakfast cereals (median 7.1 g)
  • Sugars10.9 gin the lowest quarter of breakfast cereals (median 18 g)
  • Fat5.5 gbelow the median for breakfast cereals (median 11.3 g)
  • Saturated fat0.9 gbelow the median for breakfast cereals (median 2 g)
  • Sodium152 mgabove the median for breakfast cereals (median 148 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature's Path
Barcode
0058449771746
Quantity
400g
Label serving
1 cup (57 g)
Category
Breakfast Cereals
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Honey & Oat Granola Hannaford 418 9.1 g 69.1 g 10.9 g
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Toasted Muesli Hubbards 418 7.6 g 61.2 g 14.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Heritage Crunch Cereal?

100 g of Heritage Crunch Cereal has 418 kcal. Serving, 1 cup, 57 g (57 g): about 238 kcal.

Is Heritage Crunch Cereal high in protein?

Heritage Crunch Cereal contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value), or 6.2 g in serving, 1 cup, 57 g (57 g). About 11% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.3 g).

How many carbs are in Heritage Crunch Cereal?

Heritage Crunch Cereal has 80 g of total carbohydrates per 100 g, including 10.5 g of fiber and 10.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Heritage Crunch Cereal?

Heritage Crunch Cereal contains 5.5 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

What vitamins and minerals does Heritage Crunch Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Heritage Crunch Cereal?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058449771746. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.