Herbal Jelly
Packaged product Spices, Herbs and Condiments Sunity
Herbal Jelly contains 94 kcal per 100 g.
Roughly 84% of its calories come from carbohydrates, with 15% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 325 kcal per 100 g across 5,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93.8 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 20.3 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 10.9 g | |
| Added sugars L | 9.4 g | 19% |
| Protein L | 0.31 g | 0.6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 84%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.31 gin the lowest quarter of spices, herbs and condiments (median 6 g)
- Sugars10.9 gabove the median for spices, herbs and condiments (median 5 g)
- Fat1.6 gbelow the median for spices, herbs and condiments (median 9.2 g)
- Saturated fat1.6 gbelow the median for spices, herbs and condiments (median 2.6 g)
- Sodium250 mgbelow the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.33 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sunity
- Barcode
- 6940471601983
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kräutergelee: Wasser, rote Bohnen (10%), Kokosgelee (5%) (Kokosnuswasser, Weißzucker), Weißzucker, Gras-Gelee, Maniostärke, MAISstärke, Kräuterpulver (0,096%) (Gras-Gelee, Maniostärke, MAISstärke, Tuckahoe, Geißblatt, Löwenzahn, Lakritze) Sirup Zutaten: Wasser, Fructosesirup, Apfelsaftkonzentrat (Apfel, Wasser), Weißzucker, Weißdornsaftkonzentrat (Weißdorn, Wasser), Verdickungsmittel (E466, E415), Säureregulatoren (E330), Verbrannter Zucker (Glukosesirup, Wasser), künstliche Aromen Kokosmilch: tiefgefrorene rohe Kokosnusssoße (95,5%), Weißzucker, konzentriertes Kokoswasser (1,1%), Emulgator (E435), Verdickungmittel (E1414, E412, E466), Antioxidationsmittel (E223(Sulfit)), essbare Aromen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAppleGlucose syrup
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|---|---|---|---|---|
| Remix Salted Caramel Oikos | 94 | 8.6 g | 12.5 g | 1.6 g |
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| King Prawns with a Lemon and Herb Glaze Tesco | 94 | 16.2 g | 1.1 g | 2.6 g |
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| Herbi, Choco Taza Bar, Cinnamon And Clove Peru Food Imports Inc. | 94 | 1.1 g | 12.2 g | 3.3 g |
| Garlic Herb Haven Foods | 94 | 17.6 g | 3.5 g | 1.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Herbal Jelly?
100 g of Herbal Jelly has 94 kcal.
How much protein is in Herbal Jelly?
Herbal Jelly contains 0.31 g of protein per 100 g (0.6% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6 g).
How many carbs are in Herbal Jelly?
Herbal Jelly has 20.3 g of total carbohydrates per 100 g, including 10.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Herbal Jelly?
Herbal Jelly contains 1.6 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).
How much sodium is in Herbal Jelly?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6940471601983. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.