Hazelnut Butter

Packaged product Dairy and Eggs Forty Thieves

Hazelnut Butter contains 654 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 131 kcal.

Roughly 86% of its calories come from fat, with 9% from protein and 5% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (665 kcal per 100 g).

100 g provides 239% of the Daily Value for manganese, 222% of the Daily Value for copper and 103% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Butter by Forty Thieves, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
654kcal per 100 g
15 gprotein
8 gcarbohydrates
62.5 gfat
131kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 654 kcal
Total fat L 62.5 g 80%
Saturated fat L 4.5 g 23%
Sodium L 0.5 mg 0%
Total carbohydrates L 8 g 3%
Dietary fiber L 9.5 g 34%
Total sugars L 5 g
Protein L 15 g 30%
Vitamin E L 15.5 mg103%
Vitamin B6 L 0.5 mg29%
Copper L 2 mg222%
Manganese L 5.5 mg239%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 5%Fat: 86%654kcal / 100 g
  • Protein 9%
  • Carbohydrates 5%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese239%Copper222%Vitamin E103%Vitamin B629%

Nutritional insights

  • Fiber9.5 gabove the median for dairy and eggs (median 8.6 g)
  • Sugars5 gabove the median for dairy and eggs (median 4.3 g)
  • Fat62.5 gabove the median for dairy and eggs (median 62 g)
  • Saturated fat4.5 gbelow the median for dairy and eggs (median 4.8 g)
  • Sodium0.5 mgbelow the median for dairy and eggs (median 5 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Forty Thieves
Barcode
0793618229368
Quantity
500 g
Label serving
1 portion (20 g)
Category
Hazelnut butters
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut Butter?

100 g of Hazelnut Butter has 654 kcal. Serving, 1 portion, 20 g (20 g): about 131 kcal.

Is Hazelnut Butter high in protein?

Hazelnut Butter contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 3 g in serving, 1 portion, 20 g (20 g). About 9% of its calories come from protein.

How many carbs are in Hazelnut Butter?

Hazelnut Butter has 8 g of total carbohydrates per 100 g, including 9.5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Butter?

Hazelnut Butter contains 62.5 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Hazelnut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (239% DV), copper (222% DV), Vitamin E (103% DV) and Vitamin B6 (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazelnut Butter?

100 g contains 0.5 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 29, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793618229368. License: ODbL 1.0 (Open Food Facts). Source record dated November 29, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.