Haricots rouge foncés
Packaged product Beverages Cedar
Haricots rouge foncés contains 72 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 28% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 324 kcal per 100 g across 188 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 0 g | |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the lowest quarter of beverages (median 20.8 g)
- Fiber4.8 gin the lowest quarter of beverages (median 9.2 g)
- Sugars0 gin the lowest quarter of beverages (median 2 g)
- Fat0 gin the lowest quarter of beverages (median 1.9 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.3 g)
- Sodium0 mgin the lowest quarter of beverages (median 20 mg)
- Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Горох Bonduelle | 72 | 5.2 g | 6.8 g | 0.9 g |
| Junge Erbsen Noliko | 72 | 4 g | 11 g | 0.2 g |
| Mushy Peas Sweet Harvest | 74 | 4.6 g | 11 g | 0.5 g |
| the growers harvest mushy peas The Growers Harvest Exclusively At Tesco | 75 | 4.5 g | 11.5 g | 0.6 g |
| Hak Doperwitjes (Petits pois) Hak | 69 | 4 g | 11 g | 0 g |
| Dicke Bohnen Nur Puur | 69 | 5.2 g | 13.4 g | 0.3 g |
| Caribbean Peas & Beans Tropical sun | 69 | 4.8 g | 9.6 g | 0.5 g |
| Lentejas cocidas con verduras Gutbio | 76 | 4.4 g | 12 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricots rouge foncés?
100 g of Haricots rouge foncés has 72 kcal.
How much protein is in Haricots rouge foncés?
Haricots rouge foncés contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 20.8 g).
How many carbs are in Haricots rouge foncés?
Haricots rouge foncés has 14.4 g of total carbohydrates per 100 g, including 4.8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricots rouge foncés?
Haricots rouge foncés contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Haricots rouge foncés?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062356544713. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.