Halva with Chocolate
Packaged product Sweets and Desserts Ziyad
Halva with Chocolate contains 536 kcal per 100 g.
Roughly 54% of its calories come from fat, with 35% from carbohydrates and 11% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (538 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 32.1 g | 41% |
| Saturated fat L | 5.4 g | 27% |
| Sodium L | 125 mg | 5% |
| Total carbohydrates L | 46.4 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 35.7 g | |
| Protein L | 14.3 g | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 35%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14.3 gin the top quarter of sweets and desserts (median 13 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 4.5 g)
- Sugars35.7 gabove the median for sweets and desserts (median 33.9 g)
- Fat32.1 gbelow the median for sweets and desserts (median 33 g)
- Saturated fat5.4 gbelow the median for sweets and desserts (median 5.5 g)
- Sodium125 mgin the top quarter of sweets and desserts (median 32 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sesame Paste, Sugar, Cocoa, Emulsifier, Naturai Vanilla Flavor, Soapwort Extract
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Halva Cortas | 536 | 14.3 g | 46.4 g | 35.7 g |
| Chałwa bakaliowa Sultan | 535 | 13.4 g | 52.2 g | 30.2 g |
| Halawa Helva Cotton Candy Al Nakhil | 537 | 15 g | 54 g | 29 g |
| Helva mit Kakao Baktat | 534 | 11 g | 51 g | 32 g |
| Helva With Cocoa Baktat | 538 | 11 g | 51 g | 32 g |
| Halva BioGourmet | 533 | 14 g | 40 g | 34 g |
| Halva (spécialité de confiserie aux graines de sésame moulues avec du miel) Eridanous | 533 | 12.7 g | 46.6 g | 31.7 g |
| Halva aux Amandes Nappée de Chocolat Noir Eridanous | 539 | 13.2 g | 43.2 g | 34.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Halva with Chocolate?
100 g of Halva with Chocolate has 536 kcal.
Is Halva with Chocolate high in protein?
Halva with Chocolate contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 13 g).
How many carbs are in Halva with Chocolate?
Halva with Chocolate has 46.4 g of total carbohydrates per 100 g, including 0 g of fiber and 35.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Halva with Chocolate?
Halva with Chocolate contains 32.1 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).
How much sodium is in Halva with Chocolate?
100 g contains 125 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 19, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0074265013181. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.