Half & Half Cupcakes
Packaged product Sweets and Desserts Tesco
Half & Half Cupcakes contains 434 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 434 kcal.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 20.8 g | 27% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 55 mg | 2% |
| Total carbohydrates L | 55.9 g | 20% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 41.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber2.6 gabove the median for sweets and desserts (median 2 g)
- Sugars41.6 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat20.8 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat5.9 gabove the median for sweets and desserts (median 5.6 g)
- Sodium55 mgin the lowest quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5059512727818
- Label serving
- 1 portion (100 g)
- Category
- Sweets and Desserts
Ingredients
TESCO 6 Cakes HALF & HALF CUPCAKES Vanilla? Chocolate? Yes. Soft sponge, surprise centres. €4 One white chocolate cupcake (47g) Energy 918kJ 11%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Welshcake Lidl | 434 | 6.2 g | 53.6 g | 20.7 g |
| Lava cake Aplenty | 434 | 6.2 g | 35.4 g | 30.1 g |
| Jumbo Honey Bun Chocolate Cloverhill | 434 | 4.4 g | 66.4 g | 12.4 g |
| Honey Bun Cloverhill | 434 | 5.3 g | 54 g | 21.2 g |
| Chocolate Lava Cake HelloFresh | 434 | 6.2 g | 35.4 g | 30.1 g |
| Chocolate Panettone Mama Miam | 434 | 7.2 g | 44.6 g | 24.1 g |
| Peaches And Cream Cake Wellesley Farms | 434 | 2.4 g | 60.2 g | 19.3 g |
| Caramel Pecan Flavored Cake Wellsley Farm | 434 | 2.4 g | 57.8 g | 21.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Half & Half Cupcakes?
100 g of Half & Half Cupcakes has 434 kcal. Serving, 1 portion, 100 g (100 g): about 434 kcal.
How much protein is in Half & Half Cupcakes?
Half & Half Cupcakes contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4.3 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).
How many carbs are in Half & Half Cupcakes?
Half & Half Cupcakes has 55.9 g of total carbohydrates per 100 g, including 2.6 g of fiber and 41.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Half & Half Cupcakes?
Half & Half Cupcakes contains 20.8 g of fat per 100 g, of which 5.9 g is saturated (30% of the Daily Value).
How much sodium is in Half & Half Cupcakes?
100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059512727818. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.