GV caramel nougat
Packaged product Sweets and Desserts Great value
GV caramel nougat contains 481 kcal per 100 g. A serving, 1 serving, 52 g (52 g) provides about 250 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (520 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 11.5 g | 58% |
| Sodium L | 76.9 mg | 3% |
| Total carbohydrates L | 67.3 g | 24% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 46.2 g | |
| Added sugars L | 40.4 g | 81% |
| Protein L | 5.8 g | 12% |
| Potassium L | 362 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars46.2 gbelow the median for sweets and desserts (median 48 g)
- Fat21.2 gin the lowest quarter of sweets and desserts (median 29.6 g)
- Saturated fat11.5 gin the lowest quarter of sweets and desserts (median 16.5 g)
- Sodium76.9 mgbelow the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great value
- Barcode
- 0194346097678
- Label serving
- 1 serving (52 g)
- Category
- Candy chocolate bars
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Coconut Bar Vitamin Go On Nutrition | 481 | 3.5 g | 55 g | 27 g |
| Picnic 4er-Pack Cadbury | 481 | 7.4 g | 60 g | 23 g |
| Lion black white Nestlé | 481 | 6.2 g | 63.2 g | 22.2 g |
| Lion, Black White Nestlé | 481 | 6.2 g | 63.2 g | 22.2 g |
| Snickers Fun Size Mars | 481 | 8.7 g | 58 g | 23.3 g |
| Violet crumble chocolate bar Violet | 480 | 2 g | 76 g | 18 g |
| Tablete Special Dark Laranj 85G Hersheys HERSHEYS | 480 | 7.6 g | 44 g | 36 g |
| Crousti chocolat Gerlinéa | 480 | 7.5 g | 54 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in GV caramel nougat?
100 g of GV caramel nougat has 481 kcal. Serving, 1 serving, 52 g (52 g): about 250 kcal.
How much protein is in GV caramel nougat?
GV caramel nougat contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 1 serving, 52 g (52 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.4 g).
How many carbs are in GV caramel nougat?
GV caramel nougat has 67.3 g of total carbohydrates per 100 g, including 1.9 g of fiber and 46.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in GV caramel nougat?
GV caramel nougat contains 21.2 g of fat per 100 g, of which 11.5 g is saturated (58% of the Daily Value).
How much sodium is in GV caramel nougat?
100 g contains 76.9 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346097678. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.