Gummy Bears
Packaged product Other Foods Great Value
Gummy Bears contains 355 kcal per 100 g. A serving, 11 pieces, 31 g (31 g) provides about 110 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 355 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 83.9 g | 30% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 51.6 g | |
| Added sugars L | 51.6 g | 103% |
| Protein L | 6.5 g | 13% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gbelow the median for other foods (median 6.9 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars51.6 gin the top quarter of other foods (median 3.5 g)
- Fat0 gin the lowest quarter of other foods (median 6.4 g)
- Sodium0 mgin the lowest quarter of other foods (median 236 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0007874216280
- Label serving
- 11 pieces (31 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ISO Whey Fitness Bull | 355 | 80.6 g | 3.2 g | 1.6 g |
| Vanilla Whey Isolate Basic Supplements | 355 | 83.9 g | 6.5 g | 0 g |
| New Zealand Grass-fed Isolate Body Energy Club | 355 | 83.9 g | 3.2 g | 0.32 g |
| Vegan Mac Cheddar Style O organics | 355 | 6.5 g | 72.6 g | 4.8 g |
| PHORMULA-1 Pure Whey Protein Isolate 1ST PHORM | 355 | 74.2 g | 9.7 g | 0 g |
| Isolate Basic Supplements | 355 | 83.9 g | 6.5 g | 0.97 g |
| Whey Protein Isolate Waevera | 355 | 87.1 g | 0 g | 1.6 g |
| Select Protein Snickerdoodle PE Science | 355 | 77.4 g | 3.2 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gummy Bears?
100 g of Gummy Bears has 355 kcal. Serving, 11 pieces, 31 g (31 g): about 110 kcal.
How much protein is in Gummy Bears?
Gummy Bears contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 11 pieces, 31 g (31 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Gummy Bears?
Gummy Bears has 83.9 g of total carbohydrates per 100 g, including 0 g of fiber and 51.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gummy Bears?
Gummy Bears contains 0 g of fat per 100 g.
How much sodium is in Gummy Bears?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0007874216280. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.