Ground Turkey

Packaged product Poultry BUTTERBALL

Ground Turkey contains 134 kcal per 100 g. A serving, 1 serving, 112 g (112 g) provides about 150 kcal.

Roughly 55% of its calories come from protein, with 45% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (134 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ground Turkey by BUTTERBALL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
134kcal per 100 g
19.6 gprotein
0 gcarbohydrates
7.1 gfat
150kcal in serving, 1 serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 134 kcal
Total fat L 7.1 g 9%
Saturated fat L 3.1 g 16%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 85 mg 4%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 19.6 g 39%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Iron L 1.3 mg7%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Fat: 45%134kcal / 100 g
  • Protein 55%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Vitamin B60%Folate (B9)0%Vitamin B120%

Nutritional insights

  • Protein19.6 gabove the median for poultry (median 17.9 g)
  • Fat7.1 gabove the median for poultry (median 4.4 g)
  • Saturated fat3.1 gin the top quarter of poultry (median 1.2 g)
  • Sodium85 mgbelow the median for poultry (median 290 mg)
  • Protein per 100 kcal14.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal134 kcal
Protein 19.6 g19.6 g
Carbohydrates 0 g0 g
Fat 7.1 g7.1 g
Fiber n/an/a
Sugars n/an/a
Sodium 0.089 mg85 mg

Product details

Brand
BUTTERBALL
Barcode
0022655715849
Quantity
112 g
Label serving
1 serving (112 g)
Category
Poultry
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TURKEY, NATURAL FLAVORING.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chicken and bacon pasta Sainsbury’s 134 8.1 g 15.4 g 4.1 g
Coronation Chicken Breast Slices Sainsburys 134 20.7 g 8 g 2 g
Turkey Necks Jennie-O 134 17 g 0.89 g 7.1 g
Chicken drumsticks Great Value 134 15.2 g 0 g 7.1 g
Chicken Drumsticks Tyson 134 18.8 g 0 g 6.3 g
Chicken flavour Newgate 134 3.1 g 27.9 g 0.67 g
mexican chicken breast Asda 134 27 g 2.6 g 1.7 g
Meatball Marinara Fettuccine with Chicken & Broccoli Marie Calendars 134 6.8 g 12.8 g 6.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 134 kcal. Serving, 1 serving, 112 g (112 g): about 150 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 19.6 g of protein per 100 g (39% of the 50 g Daily Value), or 22 g in serving, 1 serving, 112 g (112 g). About 55% of its calories come from protein. Compared with other poultry, that is above the median (median 17.9 g).

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g.

How much fat is in Ground Turkey?

Ground Turkey contains 7.1 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Ground Turkey?

100 g contains 85 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2040894. License: CC0 1.0 (U.S. public domain). Source record dated July 16, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0022655715849. License: ODbL 1.0 (Open Food Facts). Source record dated January 16, 2026. Imported November 6, 2026.

Last updated: . Source description: "GROUND TURKEY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.