Ground Turkey

Packaged product Poultry BUTTERBALL

Ground Turkey contains 170 kcal per 100 g.

Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ground Turkey by BUTTERBALL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
17.9 gprotein
0 gcarbohydrates
9.8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 9.8 g 13%
Saturated fat L 2.2 g 11%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 71 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 17.9 g 36%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 71 mg5%
Iron L 1.6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45%Fat: 55%170kcal / 100 g
  • Protein 45%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Calcium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Sugars0 gin the lowest quarter of poultry (median 0.87 g)
  • Fat9.8 gin the top quarter of poultry (median 4.3 g)
  • Saturated fat2.2 gabove the median for poultry (median 1.2 g)
  • Sodium71 mgin the lowest quarter of poultry (median 283 mg)
  • Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal170 kcal
Protein 17.9 g17.9 g
Carbohydrates 0 g0 g
Fat 9.8 g9.8 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 71.4 mg71 mg

Product details

Brand
BUTTERBALL
Barcode
0022655702221
Category
Poultry

Ingredients

rosemary

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Korean Style Chicken Strips Safeway 170 15 g 17 g 5 g
fresh ground turkey Jennie-O 170 15.2 g 0 g 11.6 g
fresh ground turkey Jamie O 170 16.1 g 0 g 10.7 g
Boneless Skinless Chicken Thighs Hill Country 170 19 g 0 g 10 g
chicken seasoning Delish 170 3 g 31 g 2.5 g
Turkey Carnitas Sprouts 170 15.2 g 2.7 g 10.7 g
Chicken Breast With Ribs Weis 170 19.6 g 0 g 10.7 g
Bone-in Skin-on Split Chicken Breast Highland Farms 170 20.5 g 0 g 8.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey?

100 g of Ground Turkey has 170 kcal.

Is Ground Turkey high in protein?

Ground Turkey contains 17.9 g of protein per 100 g (36% of the 50 g Daily Value). About 45% of its calories come from protein.

How many carbs are in Ground Turkey?

Ground Turkey has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Ground Turkey?

Ground Turkey contains 9.8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Ground Turkey?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2667497. License: CC0 1.0 (U.S. public domain). Source record dated October 17, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0022655702221. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 7, 2026.

Last updated: . Source description: "GROUND TURKEY". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.