Ground Chicken

Packaged product Poultry WEGMANS

Ground Chicken contains 98 kcal per 100 g. A serving, 112 g (112 g) provides about 110 kcal.

Roughly 87% of its calories come from protein, with 13% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 143 kcal per 100 g across 190 products.

100 g provides 53% of the Daily Value for Niacin (B3), 22% of the Daily Value for Vitamin B12 and 19% of the Daily Value for Pantothenic acid (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

98kcal per 100 g
20.5 gprotein
0 gcarbohydrates
1.3 gfat
110kcal in serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.45 g 2%
Trans fat L 0 g
Cholesterol L 85 mg 28%
Sodium L 71 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20.5 g 41%
Vitamin A L 47.5 µg5%
Vitamin C L 0 mg0%
Vitamin D L 1.5 µg8%
Vitamin E L 0.39 mg3%
Thiamin (B1) L 0.06 mg5%
Riboflavin (B2) L 0.16 mg12%
Niacin (B3) L 8.6 mg53%
Pantothenic acid (B5) L 0.97 mg19%
Vitamin B6 L 0.32 mg19%
Folate (B9) L 5 µg1%
Vitamin B12 L 0.52 µg22%
Calcium L 0 mg0%
Iron L 0.64 mg4%
Magnesium L 39.6 mg9%
Phosphorus L 200 mg16%
Potassium L 330 mg7%
Zinc L 1.3 mg12%
Copper L 0.05 mg6%
Manganese L 0.013 mg0.6%
Selenium L 5.7 µg10%
Iodine L 5 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 87%Fat: 13%98kcal / 100 g
  • Protein 87%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)53%Vitamin B1222%Pantothenic acid (B5)19%Vitamin B619%Phosphorus16%Riboflavin (B2)12%Zinc12%Selenium10%Magnesium9%Vitamin D8%

Nutritional insights

  • Protein20.5 gin the top quarter of poultry (median 19 g)
  • Fat1.3 gin the lowest quarter of poultry (median 6.3 g)
  • Saturated fat0.45 gin the lowest quarter of poultry (median 1.8 g)
  • Sodium71 mgin the lowest quarter of poultry (median 348 mg)
  • Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels
  • Water59.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (3)
Water L59.7 g
Alcohol L0 g
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal98 kcal
Protein 18.8 g20.5 g
Carbohydrates 0 g0 g
Fat 3.6 g1.3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 67 mg71 mg

Product details

Brand
WEGMANS
Barcode
0077890554340
Label serving
4 ONZ
Category
Poultry, Chicken & Turkey

Ingredients

CHICKEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Chicken?

100 g of Ground Chicken has 98 kcal. Serving, 112 g (112 g): about 110 kcal.

Is Ground Chicken high in protein?

Ground Chicken contains 20.5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 112 g (112 g). About 87% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 19 g).

How many carbs are in Ground Chicken?

Ground Chicken has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground Chicken?

Ground Chicken contains 1.3 g of fat per 100 g, of which 0.45 g is saturated (2% of the Daily Value).

What vitamins and minerals does Ground Chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (53% DV), Vitamin B12 (22% DV), Pantothenic acid (B5) (19% DV), Vitamin B6 (19% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Chicken?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 23, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890554340. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2365628. License: CC0 1.0 (U.S. public domain). Source record dated September 23, 2022. Imported November 6, 2026.

Last updated: . Source description: "GROUND CHICKEN". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.