Greens
Packaged product Beverages Pressed Juicery
Greens contains 57 kcal per 100 ml. A serving, 1 bottle, 296 ml (296 ml) provides about 170 kcal.
Roughly 80% of its calories come from carbohydrates, with 15% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 15 kcal per 100 g across 11 products.
100 ml provides 118% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 57.4 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 13.5 mg | 0.6% |
| Total carbohydrates L | 11.8 g | 4% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 8.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.68 g | 1% |
| Vitamin C L | 106 mg | 118% |
| Calcium L | 13.5 mg | 1% |
| Iron L | 0.34 mg | 2% |
| Potassium L | 162 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 80%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0.68 gin the top quarter of beverages (median 0.024 g)
- Sugars8.4 gin the top quarter of beverages (median 2.9 g)
- Fat1 gin the top quarter of beverages (median 0 g)
- Sodium13.5 mgin the top quarter of beverages (median 8 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pressed Juicery
- Barcode
- 0813121024288
- Quantity
- 10 fl oz
- Label serving
- 1 bottle (296 ml)
- Category
- Beverages from desugared fruit juices
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apple juice, banana, avocado pulp, spinach, kale, celery juice, cucumber juice, lemon juice, chicory fiber, vitamin C, spirulina extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Banana
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Greens?
100 ml of Greens has 57 kcal. Serving, 1 bottle, 296 ml (296 ml): about 170 kcal.
How much protein is in Greens?
Greens contains 0.68 g of protein per 100 ml (1% of the 50 g Daily Value), or 2 g in serving, 1 bottle, 296 ml (296 ml). About 5% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.024 g).
How many carbs are in Greens?
Greens has 11.8 g of total carbohydrates per 100 ml, including 1 g of fiber and 8.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Greens?
Greens contains 1 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Greens contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin C (118% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Greens?
100 ml contains 13.5 mg of sodium, 0.6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0813121024288. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.