Green Olive Salad Dressing
Packaged product Fats and Oils Matheson
Green Olive Salad Dressing contains 333 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 100 kcal.
Roughly 92% of its calories come from fat, with 7% from carbohydrates and 0.7% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 396 kcal per 100 g across 5,723 products.
100 g provides 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 1 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 500 mg | 22% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 0 g | |
| Protein L | 0.67 g | 1% |
| Calcium L | 33.3 mg | 3% |
| Iron L | 2.5 mg | 14% |
| Potassium L | 66.7 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.7%
- Carbohydrates 7%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.67 gabove the median for fats and oils (median 0.5 g)
- Fiber6.7 gin the top quarter of fats and oils (median 0 g)
- Sugars0 gin the lowest quarter of fats and oils (median 0.6 g)
- Fat36.7 gabove the median for fats and oils (median 33 g)
- Saturated fat1 gin the lowest quarter of fats and oils (median 5.6 g)
- Sodium500 mgabove the median for fats and oils (median 245 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Matheson
- Barcode
- 0628176273792
- Label serving
- 1 portion (30 ml)
- Category
- Fats and Oils
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise with olive oil Burman's | 333 | 0 g | 6.7 g | 33.3 g |
| Ground chilli garlic oil Dragonfly | 333 | 6.7 g | 13.3 g | 30 g |
| Hot Peppers in Oil Irresponsibles | 333 | 0.67 g | 3.3 g | 36.7 g |
| Mayonnaise 50% calories Kewpie | 333 | 0 g | 0 g | 33.3 g |
| Fat-Free White Marshmallows Campside | 333 | 3.3 g | 76.7 g | 0 g |
| Italian Dressing Chosen foods | 333 | 0 g | 3.3 g | 33.3 g |
| Blueberry Dressing with a hint of real lavender Food For Thought | 333 | 0 g | 26.7 g | 26.7 g |
| Ranch Dressing Heb Organics | 333 | 0 g | 6.7 g | 33.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Olive Salad Dressing?
100 g of Green Olive Salad Dressing has 333 kcal. Serving, 1 portion, 30 ml (30 g): about 100 kcal.
How much protein is in Green Olive Salad Dressing?
Green Olive Salad Dressing contains 0.67 g of protein per 100 g (1% of the 50 g Daily Value), or 0.2 g in serving, 1 portion, 30 ml (30 g). About 0.7% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.5 g).
How many carbs are in Green Olive Salad Dressing?
Green Olive Salad Dressing has 6.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Olive Salad Dressing?
Green Olive Salad Dressing contains 36.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does Green Olive Salad Dressing contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Green Olive Salad Dressing?
100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628176273792. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.