Greek Style Spreadable Cream Cheese
Packaged product Sweets and Desserts Bel
Greek Style Spreadable Cream Cheese contains 244 kcal per 100 g. A serving, 16.6 g (16.6 g) provides about 41 kcal.
Roughly 89% of its calories come from fat, with 8% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (232 kcal per 100 g).
100 g provides 43% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 65.1 mg | 22% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 2 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Protein L | 5 g | 10% |
| Calcium L | 560 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 3%
- Fat 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of sweets and desserts (median 9 g)
- Sugars2 gin the lowest quarter of sweets and desserts (median 3 g)
- Fat24 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat16 gin the top quarter of sweets and desserts (median 13 g)
- Sodium520 mgabove the median for sweets and desserts (median 480 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bel
- Barcode
- 3073780984492
- Quantity
- 200g
- Label serving
- 16.6 g
- Category
- Cheese spreads
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kiri Bel | 244 | 5 g | 2 g | 24 g |
| Fromage à tartiner Boni | 244 | 11 g | 6 g | 20 g |
| Facile à tartiner Kiri | 244 | 5 g | 2 g | 24 g |
| Les triangles fondants lot de 24 Milbona | 244 | 11 g | 6 g | 20 g |
| Délice Bel | 244 | 5 g | 2 g | 24 g |
| Fromage a tartiner Kiri | 244 | 5 g | 2 g | 24 g |
| Pineapple Cream Cheese Arla | 244 | 4 g | 11 g | 20 g |
| Supreme Creamy Violife | 244 | 0 g | 8.1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Greek Style Spreadable Cream Cheese?
100 g of Greek Style Spreadable Cream Cheese has 244 kcal. Serving, 16.6 g (16.6 g): about 41 kcal.
How much protein is in Greek Style Spreadable Cream Cheese?
Greek Style Spreadable Cream Cheese contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 0.83 g in serving, 16.6 g (16.6 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 9 g).
How many carbs are in Greek Style Spreadable Cream Cheese?
Greek Style Spreadable Cream Cheese has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Greek Style Spreadable Cream Cheese?
Greek Style Spreadable Cream Cheese contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does Greek Style Spreadable Cream Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (43% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Greek Style Spreadable Cream Cheese?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3073780984492. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.