Grass-Fed Whey protein

Packaged product Other Foods nutricost

Grass-Fed Whey protein contains 467 kcal per 100 g. A serving, 1 portion, 38 g (38 g) provides about 177 kcal.

Roughly 72% of its calories come from protein, with 19% from fat and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 65% of the Daily Value for calcium and 14% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

467kcal per 100 g
65.8 gprotein
7.9 gcarbohydrates
7.9 gfat
177kcal in serving, 1 portion, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 7.9 g 10%
Saturated fat L 5.3 g 26%
Cholesterol L 347 mg 116%
Sodium L 1,141 mg 50%
Total carbohydrates L 7.9 g 3%
Dietary fiber L 0 g 0%
Total sugars L 2.6 g
Protein L 65.8 g 132%
Calcium L 845 mg65%
Iron L 1.3 mg7%
Potassium L 645 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Carbohydrates: 9%Fat: 19%467kcal / 100 g
  • Protein 72%
  • Carbohydrates 9%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium65%Potassium14%Iron7%

Nutritional insights

  • Protein65.8 gin the top quarter of other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars2.6 gbelow the median for other foods (median 3.4 g)
  • Fat7.9 gabove the median for other foods (median 6.5 g)
  • Saturated fat5.3 gabove the median for other foods (median 1.9 g)
  • Sodium1,141 mgin the top quarter of other foods (median 240 mg)
  • Protein per 100 kcal14.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
nutricost
Barcode
0810014675589
Label serving
1 portion (38 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grass-Fed Whey protein?

100 g of Grass-Fed Whey protein has 467 kcal. Serving, 1 portion, 38 g (38 g): about 177 kcal.

Is Grass-Fed Whey protein high in protein?

Grass-Fed Whey protein contains 65.8 g of protein per 100 g (132% of the 50 g Daily Value), or 25 g in serving, 1 portion, 38 g (38 g). About 72% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7 g).

How many carbs are in Grass-Fed Whey protein?

Grass-Fed Whey protein has 7.9 g of total carbohydrates per 100 g, including 0 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grass-Fed Whey protein?

Grass-Fed Whey protein contains 7.9 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Grass-Fed Whey protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (65% DV) and potassium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass-Fed Whey protein?

100 g contains 1,141 mg of sodium, 50% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 10, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810014675589. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.