Granulated sugar

Packaged product Sweets and Desserts Stater Bros

Granulated sugar contains 375 kcal per 100 g. A serving, 2 tsp, 8 g (8 g) provides about 30 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (380 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
30kcal in serving, 2 tsp, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 100 g 36%
Dietary fiber L 0 g 0%
Total sugars L 100 g
Added sugars L 100 g 200%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%375kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 0 g0 g
Carbohydrates 100 g100 g
Fat 0 gn/a
Fiber 0 gn/a
Sugars 100 g100 g
Sodium 0 mgn/a

Product details

Brand
Stater Bros
Barcode
0074175820008
Label serving
2 tsp (8 g)
Category
Sugars
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Pure Cane Sugar Hy-Vee 375 0 g 100 g 0 g
Valentines sprinkles Wilton 375 0 g 100 g 0 g
Regenerative Organic Light Brown Sugar Florida Crystals 375 0 g 100 g 0 g
Premium Pure Cane Dark Brown Sugar Domino 375 0 g 100 g 0 g
Organic raw cane turbinado sugar Wholesome 375 0 g 100 g 0 g
Jaggery Powder Gula's 375 0 g 100 g 0 g
Light Brown Sugar Wegmans 375 0 g 100 g 0 g
Organic Cane Sugar Wholesome 375 0 g 100 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granulated sugar?

100 g of Granulated sugar has 375 kcal. Serving, 2 tsp, 8 g (8 g): about 30 kcal.

How much protein is in Granulated sugar?

Granulated sugar contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tsp, 8 g (8 g). About 0% of its calories come from protein.

How many carbs are in Granulated sugar?

Granulated sugar has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 100 g of sugars.

How much fat is in Granulated sugar?

Granulated sugar contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Granulated sugar?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2007934. License: CC0 1.0 (U.S. public domain). Source record dated January 9, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0074175820008. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.