Granola Dark Chocolate Fusion

Packaged product Sweets and Desserts Oatbox

Granola Dark Chocolate Fusion contains 400 kcal per 100 g. A serving, 0.5 tasse, 55 g (55 g) provides about 220 kcal.

Roughly 60% of its calories come from carbohydrates, with 28% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (387 kcal per 100 g).

100 g provides 20% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola Dark Chocolate Fusion by Oatbox, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
12.7 gprotein
61.8 gcarbohydrates
12.7 gfat
220kcal in serving, 0.5 tasse, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 12.7 g 16%
Saturated fat L 2.7 g 14%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 136 mg 6%
Total carbohydrates L 61.8 g 22%
Dietary fiber L 9.1 g 32%
Total sugars L 14.5 g
Protein L 12.7 g 25%
Calcium L 54.5 mg4%
Iron L 3.6 mg20%
Potassium L 273 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 60%Fat: 28%400kcal / 100 g
  • Protein 12%
  • Carbohydrates 60%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Potassium6%Calcium4%

Nutritional insights

  • Protein12.7 gin the top quarter of sweets and desserts (median 8 g)
  • Fiber9.1 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sugars14.5 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat12.7 gin the top quarter of sweets and desserts (median 3.9 g)
  • Saturated fat2.7 gabove the median for sweets and desserts (median 1.5 g)
  • Sodium136 mgbelow the median for sweets and desserts (median 197 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oatbox
Barcode
0628055843177
Quantity
300g
Label serving
0.5 tasse (55 g)
Category
Chocolate cereals
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola Dark Chocolate Fusion?

100 g of Granola Dark Chocolate Fusion has 400 kcal. Serving, 0.5 tasse, 55 g (55 g): about 220 kcal.

Is Granola Dark Chocolate Fusion high in protein?

Granola Dark Chocolate Fusion contains 12.7 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 0.5 tasse, 55 g (55 g). About 12% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).

How many carbs are in Granola Dark Chocolate Fusion?

Granola Dark Chocolate Fusion has 61.8 g of total carbohydrates per 100 g, including 9.1 g of fiber and 14.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola Dark Chocolate Fusion?

Granola Dark Chocolate Fusion contains 12.7 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

What vitamins and minerals does Granola Dark Chocolate Fusion contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola Dark Chocolate Fusion?

100 g contains 136 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628055843177. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.