Granola - Dano’s Original
Packaged product Breakfast Cereals Dano’s Granola
Granola - Dano’s Original contains 426 kcal per 100 g. A serving, 1 bag, 61 g (61 g) provides about 260 kcal.
Roughly 64% of its calories come from fat, with 26% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for breakfast cereals on FoodFactly (400 kcal per 100 g).
100 g provides 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 426 kcal | |
| Total fat L | 32.8 g | 42% |
| Saturated fat L | 5.7 g | 29% |
| Trans fat L | 0 g | |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 29.5 g | 11% |
| Dietary fiber L | 6.6 g | 23% |
| Total sugars L | 14.8 g | |
| Added sugars L | 13.1 g | 26% |
| Protein L | 11.5 g | 23% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 344 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 26%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gabove the median for breakfast cereals (median 9.3 g)
- Fiber6.6 gbelow the median for breakfast cereals (median 7.1 g)
- Sugars14.8 gbelow the median for breakfast cereals (median 18 g)
- Fat32.8 gin the top quarter of breakfast cereals (median 11.3 g)
- Saturated fat5.7 gin the top quarter of breakfast cereals (median 2 g)
- Sodium107 mgbelow the median for breakfast cereals (median 148 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dano’s Granola
- Barcode
- 0860007295065
- Label serving
- 1 bag (61 g)
- Category
- Breakfast Cereals
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| protein Granola Clusters, Peanut Butter With Cocoa Drizzle PB Fit | 426 | 19.7 g | 47.5 g | 18 g |
| Oats and honey Simply Nature | 426 | 9.8 g | 73.8 g | 11.5 g |
| granola great value | 426 | 10.9 g | 80 g | 4.5 g |
| Lynn’s granola Lynn’s granola | 426 | 13.4 g | 32.1 g | 36.9 g |
| Crousti'Fourrées Cacao Noisettes & Spiruline Hoope | 426 | 9.2 g | 63 g | 14 g |
| Granola Ciocolata Si Merisoare Ohvaz | 426 | 10 g | 52 g | 19 g |
| Muesli croustillant chocolat au lait noix de coco T&c | 426 | 13 g | 59 g | 13 g |
| Clusters Nestlé | 426 | 7.8 g | 67.4 g | 12.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Granola - Dano’s Original?
100 g of Granola - Dano’s Original has 426 kcal. Serving, 1 bag, 61 g (61 g): about 260 kcal.
Is Granola - Dano’s Original high in protein?
Granola - Dano’s Original contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 7 g in serving, 1 bag, 61 g (61 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.3 g).
How many carbs are in Granola - Dano’s Original?
Granola - Dano’s Original has 29.5 g of total carbohydrates per 100 g, including 6.6 g of fiber and 14.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Granola - Dano’s Original?
Granola - Dano’s Original contains 32.8 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).
What vitamins and minerals does Granola - Dano’s Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Granola - Dano’s Original?
100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007295065. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.